Symbolic

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I did not know this!.  :))))))))))))))))))

Symbols.  They are all around us. Without really thinking, we respond to six sided STOP signs, traffic lights, hazardous chemical marks, UL branding, the recycling arrow symbol, text alerts, street crossing ways, handicap signs, and of course the yellow smile face (thanks Forest Gump). I’m sure you can think of many more. One symbol, that still resonates with people around the world is the simple “peace” sign. Its initial design set out to represent a statement regarding nuclear disarmament but has grown to envelope so many movements with a simple message: PEACE. I did a bit of searching and found some interesting info to share about its construction and other peace signs, some of which you may not know about. Thanks to Wikipedia and Google and YouTube for the info. Enjoy – and as always, Peace to you and your families from your friends at KHT!

Classics:  HERE
                 HERE and
                 HERE

The original circle peace sign was designed in 1958 by Gerald Holtom, a British graphic designer and artist. It was created for the Campaign for Nuclear Disarmament (CND) in the United Kingdom, which was organizing a protest march against nuclear weapons from London to the Atomic Weapons Research Establishment at Aldermaston.

Holtom, a conscientious objector during World War II, sought a symbol that would resonate with the anti-nuclear movement. He combined the semaphore (learn more HERE) signals for the letters “N” and “D” (standing for Nuclear Disarmament). In semaphore, the letter “N” is represented by a person holding two flags in an inverted “V” shape, and “D” is represented by one flag pointed straight up and the other pointed straight down. When these two signals are superimposed, they form the central design of the peace sign.

The circle around the semaphore design represents the world, encompassing the desire for global peace and disarmament. Holtom also explained that the symbol was intended to depict a person in despair with arms outstretched downward, reflecting his personal feelings of hopelessness about the state of the world at the time.

The symbol was first used during the CND’s march in 1958 and quickly became the official logo of the organization. It gained prominence in the UK as a symbol of the anti-nuclear movement.

During the 1960s, the peace sign was adopted by various groups in the United States, particularly by the civil rights and anti-Vietnam War movements. It’s clear and simple design made it a powerful emblem for peace and non-violence.

Despite its anti-establishment roots, the peace sign has been widely commercialized and used in fashion, merchandise, and popular culture. It is a testament to its enduring appeal and recognition.

The use of the olive branch as a symbol of peace in Western civilization dates at least to 5th century BC Greece. The olive branch, which the Greeks believed represented plenty and drove away evil spirits, was one of the attributes of Eirene, the Greek goddess of peace. Eirene (whom the Romans called Pax), appeared on Roman Imperial coins with an olive branch. A branch in the claws of an eagle can be found in American currency.

Poets of the 17th century associated the olive branch with peace. A Charles I gold coin of 1644 shows the monarch with sword and olive branch. Throughout the 18th century, English coins show Britannia with a spear and olive branch.

A dove and olive branch are also prevalent in Christian history, dating back to the early days of wall paintings from the early Christian Catacombs of Marcellinus and Peter in Rome, showing Noah, in the orante attitude of prayer, the dove and an olive branch. The descent of Holy Spirit in the Christian Trinity is depicted as a dove of peace in church imagery and stained glass windows.

Nicholas Roerich (1874–1947), a Russian artist, cultural activist, and philosopher, founded a movement to protect cultural artifacts. Its symbol was a maroon-on-white emblem consisting of three solid circles in a surrounding circle. It has also been used as a peace banner. In 1935 a pact initiated by Roerich was signed by the United States and Latin American nations, agreeing that “historic monuments, museums, scientific, artistic, educational and cultural institutions” should be protected both in times of peace and war.

The peace sign remains a potent symbol used in protests and movements advocating for peace, environmental protection, and human rights around the world. It has been featured in countless artworks, songs, and media, further embedding it in global consciousness.
It’s a powerful example of how a simple graphic can convey a profound message and become an enduring symbol for universal ideals.

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DO YOU LIKE CONTESTS?
Me, too.
As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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Junky

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Junk food may be a nightmare to some people, but dang it’s good!!!!  :))))))))  

 

The other day I was driving back from a very good customer visit and noticed the line of cars at a national chain hamburger restaurant.  Then I passed another chain, and sure enough, long line. Then I saw a wrap-around line for drive through coffee. It got me to wondering about this type of food, and other “junk food” as we all call it.  I look at the salad option when I stop, but those fries!!!  YUM.  What’s the story behind this fascination, especially the “center aisles” in grocery stores – rows of chips and dips and crackers, and then the cookies and dessert aisles.  I’ll admit, the right bag of chips, with the right brand of dip, and I’m “all in”.  With a little checking I found out junk food has a fascinating and often controversial history, filled with intriguing facts and trivia. So, enjoy the info. And thanks to Google, You Tube and Wikipedia for the info. 

The term “junk food” was first coined in the 1960s, although unhealthy and highly processed foods have been around for much longer. Junk food refers to foods that are high in calories, sugar, salt, and unhealthy fats but low in essential nutrients.

Junk food became increasingly popular in the mid-20th century, coinciding with the rise of fast-food chains like McDonald’s, Burger King, and KFC-which is especially good cold!. These chains popularized convenient, affordable, and highly processed foods. Much of the same activity was underway throughout grocery stores, stocking shelves with “junky” snack foods.

Many popular junk foods have interesting origin stories.  The potato chip is said to have been invented in 1853 by chef George Crum at a resort in New York, in response to a customer who kept sending back his fried potatoes, wanting them thinner and crispier. Read article as it dates back further..)

Junk food companies have often targeted children and teenagers in their marketing campaigns, I can still remember the onslaught on Saturday morning TV.  Captain Crunch who can resist those!

Junk food has had a significant impact on culture and society. It has been linked to the rise in obesity and related health issues, such as heart disease and diabetes. Critics argue that the convenience and ubiquity of junk food have contributed to poor dietary habits and nutritional deficiencies. Most  of us have to admit, personal responsibility has lots to do with this problem.   A little is OK,  a full bag of chips at one sitting not so much!

With the globalization of food industries, junk food has become a global phenomenon, with fast-food chains and processed snacks available in nearly every corner of the world.  Traveling in Europe, I’d see American brands, next to local and regional brands.

There has been a shift towards healthier alternatives to traditional junk food, with many companies offering low-fat, low-sugar, and organic options in response to consumer demand for healthier choices.

Despite the criticism, many junk foods have become cultural icons and symbols of American and global culture. Items like Coca-Cola, McDonald’s Big Mac, and Doritos have become instantly recognizable around the world. I noticed a bunch of US pizza brands there too. Here’s briefs on some favorites:

Popcorn: Popcorn has been enjoyed as a snack for centuries, with evidence of its consumption dating back to ancient civilizations in the Americas. It became particularly popular in the United States in the late 19th century when street vendors began selling it at fairs and carnivals. Microwave popcorn, a convenient and widely popular modern variation, was introduced in the 20th century.  Certainly goes well with a good movie!

Potato Chips: As mentioned earlier, potato chips are believed to have been invented in by chef George Crum. Legend has it that Crum created the thin and crispy chips in response to a customer who complained that his fried potatoes were too thick. The popularity of potato chips skyrocketed in the 20th century with the advent of mass production and marketing by companies like Lay’s and Pringles. (how fun is stacking Pringles??).

Candy Bars: Candy bars, such as Snickers, Milky Way, and Hershey’s, have been enjoyed as sweet treats for over a century. Some iconic brands, like Hershey’s, date back to the late 19th century. These chocolatey snacks gained popularity in the early to mid-20th century,.

Cookies and Crackers: Cookies and crackers have a long history, with early versions dating back to ancient civilizations. However, commercialized versions of these snacks, such as Oreos, Chips Ahoy!, and Ritz crackers, became popular in the 20th century with the rise of industrialized food production. These snacks are often made with refined flour, sugar, and unhealthy fats, contributing to their classification as junk food.

Salty Snacks: Salty snacks like pretzels, cheese puffs, and tortilla chips have become staples of the junk food aisle. These snacks are often highly processed and loaded with salt and artificial flavorings. Companies like Frito-Lay, with products like Doritos and Cheetos,. Love the Doritos options on the shelf. I must admit Cheetos are my favorite!!  Try them with French onion dip!

Snack Cakes: Snack cakes, such as Twinkies, Ding Dongs, and Hostess cupcakes, gained popularity in the mid-20th century as convenient, shelf-stable treats. While they may have once been considered occasional indulgences, these sugary snacks have become emblematic of junk food culture.

Latest Rankings: These hit the Top 20 list for “worst to eat”:
#20: Ritz Bits Cheese Sandwich Crackers, #19: Cheetos Puffs, #18: Snyder’s Hot Buffalo Wing Pretzel Pieces, #17: Veggie Straws, #16: Cheez-Its, #15: Orville Redenbacher’s Pour Over Movie Theater Butter Popcorn, #14: Nutri-Grain Strawberry Bars, #13: Town House Flatbread Crisps Sea Salt & Olive Oil, #12: Chex Mix Bold Party Blend, #11: Twix, #10: Snack Pack Pudding, #9: Lay’s Classic Chips, #8: Swiss Rolls, #7: Nutella, #6: Oreos, #5: Drake’s Fruit Pies, #4: Nutty Buddy, #3:Hot Pockets, #2: Pop-Tarts… and the winner is …

#1: Twinkies – While Twinkies are undoubtedly iconic within pop culture, they are truly the antithesis of a healthy snack. The cakes are practically devoid of any nutrients, such as calcium. That being said they certainly last a very long time!! While having a sweet treat every once in a while, is fine for all of us remember……….MODERATION IN ALL THINGS!

Amazing volume video for my volume production buddies: CLICK HERE

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DO YOU LIKE CONTESTS?
Me, too.
As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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4th of July

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This day reminds us of the
sacrifices and courage all men and women took
to free our country and
to pay our respect to those who made it a free nation
for generations to come.

God Bless America.

 

 

 

 

Yum!

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Yum, yum, yummy, yum, yum!!!!!!!   :)))))))))))))

As I’m guessing most will agree, one of the great taste enjoyments in life is that of a red, ripe strawberry.  As a foodie, this time of year I just can’t get enough strawberries – on my cereal, in my morning smoothies, as a quick snack, on a buffet table, on vanilla ice cream, or just out of the container in the fridge as a side dish… (and “maybe” a fresh strawberry shake here and there). There’s something magical about biting into a fresh strawberry. Sweet, juicy, and yummy. Here in Ohio, our peak season for picking is in June. Jackie and I are looking forward to heading out with the grandkids for a day and do some berry picking. We bring home our harvest, clean ‘em up, and get to enjoying the “farm fresh picked” flavor. My only problem is how many I eat while washing!  I thought you’d like to know a bit more about these delectable berries and wanted to share a few great recipes – start with fresh berries and cool whip.  Thx to Wikipedia and You Tube for the input. Enjoy!

Wild strawberries have been around since ancient times and were consumed by the Romans for their medicinal properties. Strawberries symbolized perfection and righteousness and are often served at important functions to ensure peace and prosperity.

In folklore, strawberries have been associated with Venus, the Roman goddess of love, due to their heart shape and red color. In some cultures, strawberries are considered a symbol of purity, passion, and healing.

Despite being commonly referred to as a berry, the strawberry is technically an aggregate accessory fruit. Each seed on its surface is one of the ovaries of the flower, with a seed inside. The strawberry is the only fruit with seeds on the outside, typically about 200 seeds per berry.

Strawberries are propagated through runners, which are horizontal stems that grow out from the main plant and take root to form new plants. If you’ve had strawberries in your garden, you’ve experienced this growth pattern – and how tough it is to stop them from spreading.

Raw strawberries are 91% water, 8% carbohydrates, 1% protein.

The first garden strawberries were grown in France during the late 18th century. These were hybrids of two wild species from North America and Chile.

Strawberry picking season typically runs from late spring to early summer, depending on the region and climate. Peak strawberry season in the United States varies by region but generally falls between April and June. June is a good time to pick here in northern Ohio.

Strawberries are delicate and require careful handpicking to avoid bruising the fruit.
Pickers must choose ripe strawberries, which are fully red and have a glossy appearance. They should also be firm to the touch.
There are over 600 varieties of strawberries, each differing in flavor, size, and texture.
Some popular varieties include Albion, Seascape, and Chandler.

Many regions celebrate the strawberry harvest with festivals. These events often feature strawberry-themed foods, contests, and entertainment. One of the most famous is the California Strawberry Festival, held annually in Oxnard, California.

In the United States in 2021, the collective commercial production of strawberries, blueberries, raspberries, and blackberries was a $6 billion industry dominated by the California growing and marketing company Driscoll’s. In 2021, strawberries alone were a $3.5 billion market of which 82% was for fresh fruit.

The prior world’s heaviest strawberry was grown in Japan in 2015, weighing 250 grams (8.82 ounces).Click here to see the current record holder.

The longest strawberry shortcake ever made was created in the United States in 2004, measuring 1,368 meters (4,488 feet). Learn more HERE.

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DO YOU LIKE CONTESTS?
Me, too.
As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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Thank You Fathers

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Happy Father’s Day!!!!!!!!!!!!!!!!!!!!!!!!  :))))))))))))))

This Sunday is Father’s Day – celebrated to show appreciation and honor to fathers. It is time set aside to salute and express our adoration for every man who has poured his love into the lives of his children, thus positively affecting their lives forever. As a father, and a grandfather, I personally salute each and every father and take this opportunity to highlight and commend you for all you do. To all the “dads” out there, bravo!!  Thanks to cfaith.com for the inspirational words.

Some thoughts:

Fathers, thank you for loving your children and validating their sense of identity through unconditional love and support. Your love demonstrates their value and worth and provides a solid foundation for them to grow.

Fathers, thank you for your kind words, encouragement, discipline, and correction, helping to build character and self-esteem, and instill in children a sense of protection and safety.

Fathers, thank you for loving your children with your presence first and then with the things you provide. Young or old, kids feel important when you alter your busy schedule to make them a priority in your life.

Fathers, thank you for understanding the physical and emotional needs of your children. A father’s open affection toward his sons and daughters lets them know it’s acceptable to openly express their love for each other.

Fathers, thank you for telling your daughters how beautiful they are – it nourishes their souls and It says to her that she is revered as someone quite special!  I have certainly been blessed with my incredible daughters!

And, thanks to my Dad. I greatly appreciate the impact he made in my life., Things he taught me still influence me today. He taught me by example that a man does whatever he has to do, especially when it comes to providing for his wife and children. He taught me the importance of a father taking on the role of protector of the family. He taught me to remain in God’s grace always. And he taught me how to run a business, to guide and respect all those who work for and with me. I am forever grateful for the lessons Dad imparted into my life. I know he is watching down from above.

Finally, to the ultimate FATHER, you continue to play a critical role in my life, keeping me humble, thankful and in awe of your glory. I know fathers are the expression of God’s fatherly love for us all.

Fathers, I honor you. Happy Father’s Day!

 

 

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DO YOU LIKE CONTESTS?
Me, too.
As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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Flag Day

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I love our flag. I really do!! The first official flag is there in the second image. It’s come a long way, baby. And it still resonates as the symbol of Freedom in this crazy world!!!

Next Friday marks a special day in American history – recognition of our American flag. That day, though not a federal holiday, is rich with history and tradition, showcasing the significance of the Stars and Stripes in American culture. We here at KHT Headquarters proudly fly an American flag in recognition of our country, and all those who have and currently serve our great nation. Thanks for Google and nationalflagfoundation.org for the info. Enjoy!

Flag Day in the United States, observed on June 14th, commemorates the adoption of the American flag by the Second Continental Congress in 1777.

The idea of celebrating Flag Day was first proposed by Bernard J. Cigrand, a school teacher from Wisconsin, in 1885. He held an observance of the flag’s birthday at the Stony Hill School.

In 1916, President Woodrow Wilson issued a proclamation that officially established June 14th as Flag Day. However, it wasn’t until August 3, 1949, that President Harry S. Truman signed an Act of Congress designating June 14th of each year as National Flag Day.

June 14th was chosen as it marks the anniversary of the 1777 resolution by the Second Continental Congress, which called for the design of the flag. The resolution read: “Resolved, That the flag of the United States be thirteen stripes, alternate red and white; that the union be thirteen stars, white in a blue field, representing a new Constellation.”

Each element of the flag holds symbolic meaning. The 13 stripes represent the original colonies, while the 50 stars represent the current states. The colors also carry significance: red symbolizes valor and bravery, white symbolizes purity and innocence, and blue represents vigilance, perseverance, and justice.

The original flag, known as the “Betsy Ross Flag,” featured 13 stars in a circle representing the original colonies. Over the years, the design of the flag changed to accommodate the admission of new states. The current 50-star flag was adopted on July 4, 1960, after Hawaii became a state.

The oldest continuous Flag Day parade is held in Fairfield, Washington, since 1909.

In Waubeka, Wisconsin, the birthplace of Bernard J. Cigrand, there are extensive celebrations including parades, music, and speeches. Waubeka is considered the “birthplace of Flag Day.”

Flag Day serves as a reminder of the importance of flag etiquette. The United States Flag Code outlines the proper ways to display and handle the flag. HERE  For instance, the flag should never touch the ground and should be illuminated if displayed at night.

On Flag Day, many American Legion posts and other organizations hold flag retirement ceremonies. When a flag is worn or damaged, it should be retired in a respectful manner, typically by burning in a dignified ceremony.

Throughout history, the American flag has played a pivotal role in national identity and pride. It was famously raised by Marines on Iwo Jima during World War II, an image that became an iconic symbol of American resolve. Flags are also used during burial ceremonies to honor veterans by draping over their caskets.

Colin Powell observance: “The flag represents the greatest nation on earth, and all of its citizens, of every race, creed, and color. It represents our collective belief in the freedoms and liberties guaranteed by our Constitution.”

The largest American Flag is known as The Superflag, created by Thomas “Ski” Demski, who holds the Guinness World Record for making the largest American flag.  Demski, a businessman from Long Beach, California, invested in creating this monumental flag as a symbol of patriotism. It measures 505 feet by 225 feet (total sq ft is approx. 113,625) and weighs approximately 3,000 pounds. It made its first major public appearance at the Hoover Dam on May 1, 1996, where it was unfurled to celebrate the dam’s 60th anniversary. Learn more

The Superflag stands as a testament to the enduring symbolism of the American flag and the lengths to which individuals will go to honor their country. Its sheer size and the logistical challenges involved in its display make it a remarkable feat of patriotic dedication.

Flag Day is a time for Americans to reflect on their history and the values symbolized by the flag. It serves as a reminder of the nation’s enduring principles of freedom, democracy, and unity. Through various celebrations and educational activities, Flag Day continues to foster a sense of national pride and respect for the American flag.
 

Flakey

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Who hasn’t enjoyed corn flakes? I’ve certainly had my share.  :))))))))))  In row six are brothers John & Wil Kellogg. If they could only see the cereal aisle today!!

Rise and shine. Up and at ‘em. Fall in. Giddyap Cowboy. Let’s Do This! So many ways to kick off your morning. And, of course, for so many, it includes a hot cup of Joe and a bowl of cereal.  For me most often I start my day with a smoothie (email me for my recipe skowalski@khtheat.com), but I will indulge in a bowl of cereal every now and then.  Today my favorite go to cereal is Cheerios Oat Crunch Cinnamon (my grandkids like it too!). Growing up, I loved Captain Crunch or Raisin Bran. There was also a special breakfast that consisted of Frosted Flakes, vanilla pudding, and fruit cocktail which to this day is amazing! . Today marks the day one (or two or three) inventors patented a flakey cereal we still enjoy.  I’m a huge fan of inventors – I’m surrounded by them every day, as they tackle your PIA (pain in the @%$) Jobs! Thanks to John, Ella and Will Kellogg, the breakfast cereal was born. Kellogg’s has a rich history, and their flaked cereal is no exception. Here are some fun history and facts about Kellogg’s flaked cereal. Special thanks to Google, Wikipedia and lekkanovaus.com for the info.  Enjoy!

A Million A Day – Cereal Production Video

Corn flakes, or cornflakes, are a breakfast cereal made from toasting flakes of corn (maize). Originally invented as a breakfast food to counter indigestion, it has become a popular food item in the American diet.

The development of the flaked cereal in 1894 has been variously described by John Kellogg, his wife Ella Eaton Kellogg, his younger brother Will, and other family members. There is considerable disagreement over who was involved in the discovery, and the role that they played. According to some accounts, Ella suggested rolling out the dough into thin sheets, and John developed a set of rollers for the purpose while Will said it was his idea from the start. (siblings – ha!).

According to John, he had the idea in a dream, and used equipment in his wife’s kitchen to do the rolling. It is generally agreed that upon being called out one night, John Kellogg left a batch of wheat-berry dough behind. Rather than throwing it out the next morning, he sent it through the rollers and was surprised to obtain delicate flakes, which could then be baked.

Will Kellogg was tasked with figuring out what had happened and worked to recreate the process reliably. Ella and Will were often at odds, and their versions of the story tend to minimize or deny each other’s involvement, while emphasizing their own. Tempering, the process the Kellogg’s had discovered, was to become a fundamental technique of the flaked cereal industry. Tempering is a favorite process here at KHT!!

A patent for “Flaked Cereals and Process of Preparing Same” was filed on May 31, 1895, and issued on April 14, 1896, to John Harvey Kellogg as Patent No. 558,393. Significantly, the patent applied to a variety of types of grains, not just to wheat. John Harvey Kellogg was the only person named on the patent. Will later insisted that he, not Ella, had worked with John, and repeatedly asserted that he should have received more credit than he was given for the discovery of the flaked cereal.

The flakes of grain, which the Kellogg brothers called Granose, were a very popular food among the patients at the Battle Creek Sanitarium. Learn More Years later, Kellogg’s expanded its line of flaked cereals to include various grains, such as rice, wheat, and oats, to cater to different tastes and dietary needs.

In 1906, Will Keith Kellogg, who served as the business manager of the sanitarium, decided to try to mass-market the new food. At his new company, Battle Creek Toasted Corn Flake Company, he added sugar to the flakes to make them more palatable to a mass audience, but this caused a rift between his brother and him…surprised?

In 1907 his company ran an ad campaign which offered a free box of cereal to any woman who winked at her grocer (imagine that today?). To increase sales, in 1909 he added a special offer, the Funny Jungleland Moving Pictures Booklet, which was made available to anyone who bought two boxes of the cereal. This same premium was offered for 22 years.

At about the same time, Kellogg also began experimenting with new grain cereals to expand its product line. Rice Krispies, his next great hit, first went on sale in 1928. (one of my “go to” favorites!) Snap, Crackle, Pop!

There have been many mascots of Kellogg’s Cornflakes. The most popular one is a green rooster named Cornelius “Corny” Rooster, which has been the mascot since his debut. In early commercials, he would speak the catchphrase “Wake up, up, up to Kellogg’s Cornflakes!” Dallas McKennon and Andy Devine voiced him. Later, he stopped talking and simply crowed.  I personally think that Tony the Tiger is one of the best mascots ever – “ They’re Great”!) Commercials

See list of Top 20 Breakfast Cereals – (see how many you have eaten)

Kellogg’s flaked cereal has come a long way since its accidental invention, shaping not only the breakfast habits of millions but also becoming a part of global culture. Kellanova (formerly Kellogg’s) in 2022 had worldwide net sales around 15.3 billion U.S. dollars. Kellanova is a multinational consumer goods company with a focus on breakfast cereals and convenience foods. Learn more

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DO YOU LIKE CONTESTS?
Me, too.
As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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Memorial Day

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Lovin’ Lucy

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The many faces of Lucy. Three years old and a teen in row two. Then there’s the goofy Lucy we love and the pretty Lucy starting out in the entertainment business. Matel even made a tribute Barbie-Lucy! Man, she certainly was a special force to be reckoned with. Who doesn’t love Lucy?  :)))))

Growing up, I got to see a bunch of the “older” TV shows you are now enjoying on cable or streaming – the ones that my parents would mention referencing  the early days of television – shows like Perry Mason, Gunsmoke, The Honeymooners, The Andy Griffith Show, Leave It To Beaver…and of course I Love Lucy. Watching the reruns, and laughing at Lucille Ball’s incredible timing, slapstick comedy and funny faces, I must agree she was quite the talent.  Friends of mine made a daytrip to the Lucille Dezi Museum in Jamestown NY (her birthplace) and said they had a blast, reliving her skits and memories of her acting career. I decided to do some digging to find out more about her early career and show life, and also share some trivia (cause we all like trivia) about Lucy, Ricky and the gang. Before you start reading, click HERE to get yourself in the “Lucy” mood, and find the interesting trivia about this screen below.  Special thanks to Wikipedia, YouTube and for the info.  Enjoy!!

Classic Lucy and Ethel

Lucille Désirée Ball (1911-1989) was an American actress and comedian, nominated for 13 Primetime Emmy Awards, winning five times, and was the recipient of several other accolades, such as the Golden Globe Cecil B. DeMille Award and two stars on the Hollywood Walk of Fame. She earned many honors, including the Women in Film Crystal Award, an induction into the Television Hall of Fame, a Kennedy Center Honor, and the Governor’s Award from the Academy of Television Arts & Sciences.

She was born in Jamestown, NY, the first child and only daughter of Henry Durrell “Had” Ball, a lineman for Bell Telephone, and Désirée Evelyn “DeDe” (née Hunt) Ball.

Her father’s career with Bell Telephone frequently required the family to move during Lucy’s early childhood. Lucy’s father died of typhoid fever at age 27 when Lucy was only three. At that time, her mom DeDe was pregnant with her second child, Fred Ball (1915–2007).

Ball’s mother returned to NY, where her maternal grandparents helped raise Lucy and brother Fred in Celoron, a summer resort village on Chautauqua Lake. Their home was at 59 West 8th Street (later renamed to 59 Lucy Lane).

Ball loved Celoron Park. Its boardwalk had a ramp to the lake that served as a children’s slide, the Pier Ballroom, a roller-coaster, a bandstand, and a stage where vaudeville concerts and plays were presented. Four years after her Dad’s death, DeDe married Edward Peterson.

When Lucy was 12, her stepfather encouraged her to audition for his Shriners organization that needed entertainers for the chorus line of its next show. While Ball was onstage, she realized performing was a great way to gain praise.

In 1925, Ball, then only 14, started dating Johnny DeVita, a 21-year-old local hoodlum. Her mother was unhappy with the relationship. After about a year, her mother tried to separate them by exploiting Ball’s desire to be in show business. Despite the family’s meager finances, in 1926, she enrolled Lucy in the John Murray Anderson School for the Dramatic Arts in New York City. Ball later said about that time in her life, “All I learned in drama school was how to be frightened.” Her instructors felt she would not be successful in the entertainment business and were unafraid to directly state this to her.

In the face of this harsh criticism, Ball was determined to prove her teachers wrong and returned to New York City in 1928. That same year, she began working for Hattie Carnegie as an in-house model. Her acting forays were stalled at an early age when she became ill with rheumatic fever and was unable to work for two years.

In 1932, she moved back to New York City to resume her pursuit of an acting career, where she supported herself by again working for Carnegie and as the Chesterfield cigarette girl. Using the name Diane Belmont, she started getting chorus work on Broadway,

During the 30’s, Lucy moved to Hollywood, and played small movie roles with The Three Stooges, The Marx Brothers, Fred Astaire, Ginger Rogers and Katherine Hepburn. In 1940, she appeared as the lead in the musical Too Many Girls where she met and fell in love with Dezi Arnaz, who played on of her character’s bodyguards.

After many movies and radio jobs, Ball was cast in 1948 as Liz Cooper, a wacky wife in My Favorite Husband, a radio comedy for CBS Radio.  The show was successful and CBS asked her to develop it for television. She agreed, but insisted on working with her real-life husband, Cuban bandleader Desi Arnaz.

CBS executives were reluctant, thinking the public would not accept an Anglo-American redhead (her new hair color) and a Cuban as a couple. At first CBS was initially unimpressed with the pilot episode, produced by the couple’s Desilu Productions company.

I Love Lucy ran on CBS from October 15, 1951 to May 6, 1957 and was a smash hit. Not only a star vehicle for Lucille Ball, but also a potential means for her to salvage her marriage to Arnaz, as their relationship had become badly strained, in part because of hectic performing schedules, which often kept them apart, (but mostly due to Desi’s attraction to other women). I Love Lucy dominated U.S. ratings for most of its run.

For the production of I Love Lucy, Ball and Arnaz wanted to remain in their Los Angeles home, but prime time in Los Angeles was too late to air a major network series live on the East Coast. Sponsor Philip Morris pressured the couple into relocating, not wanting day-old kinescopes airing in major East Coast markets. Instead, the couple offered to take a pay cut to finance filming on better-quality 35 mm film, on the condition that Desilu would retain the rights of each episode once it aired.

CBS agreed to relinquish the post-first-broadcast rights to Desilu, not realizing they were giving up a valuable and enduring asset. In 1957, CBS bought back the rights for $1,000,000 ($10.4 million in today’s terms), financing Ball and Arnaz’s down payment for the purchase of the former RKO Pictures studios, which they turned into Desilu Studios.

A scene in which Lucy and Ricky practice the tango, in the episode “Lucy Does The Tango”, (evoked the longest recorded studio audience laugh in the history of the show), so long that the sound editor had to cut that section of the soundtrack in half. Watch

In the grape stomping episode, Lucy later said “I got into the vat with another actress, and she had been told that we would have a fight,” Lucy said on The Dick Cavett Show. “I slipped and, in slipping, I hit her accidentally and she took offense, until she hauled off and let me have it. Now this was supposed to happen — that she got right. But when she hit me, it took the wind out. She had been told that we were to stay down for a while, give me a chance to get my legs way up, so that they’d show in the camera, then up would come an arm and then both of them– my head was supposed to—but, well, my head never popped up. She’d get me down by the throat! I had grapes up my nose, in my ears, and she was choking me, and I’m really beating her to get her off…she didn’t understand that she had to let me up once in a while. I was drowning in these grapes!”

Along the way, Ball created a television dynasty and achieved several firsts. She was the first woman to head a TV production company, Desilu, which she had formed with Arnaz.

On July 17, 1951, less than three weeks prior to her 40th birthday, Ball gave birth to daughter Lucie Désirée Arnaz and a year and a half later, she gave birth to Desiderio Alberto Arnaz IV, known as Desi Arnaz, Jr. Before he was born, I Love Lucy was a solid ratings hit, and Ball and Arnaz wrote the pregnancy into the show. Ball’s necessary and planned caesarean section in real life was scheduled for the same date that her television character gave birth.

CBS insisted that a pregnant woman could not be shown on television, nor could the word “pregnant” be spoken on-air. After approval from several religious figures, the network allowed the pregnancy storyline, but insisted that the word “expecting” be used instead of “pregnant”. (Arnaz garnered laughs when he deliberately mispronounced it as “spectin'”.)

The episode aired on the evening of January 19, 1953, with 44 million viewers watching Lucy Ricardo welcome little Ricky, while in real life Ball delivered her second child, Desi Jr., that same day in Los Angeles. The birth made the cover of the first issue of TV Guide for the week of April 3–9, 1953.

And …. One of the most famous episodes of “I Love Lucy” features Lucy Ricardo promoting a health tonic called “Vitameatavegamin” in a television commercial. The scene is remembered for Lucy’s hilarious struggle with the product’s high alcohol content: VIEW HERE

Lucille Ball became the first woman to run a major TV studio. In 1962, Desi Arnaz resigned as the studio’s president, and Lucy bought out his holding in the company.

Four years later, CBS turned down the original “Star Trek” series pilot, fearing the weekly budget to produce it would be too high. But Lucy stood behind it and gave the crew the finances needed, and it was made. So, Trekkies, you’ve got Lucille Ball to thank for your obsession. (Desilu also went on to produce the TV series “Mission: Impossible.” Killer theme song. CLICK HERE

 

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DO YOU LIKE CONTESTS?
Me, too.
As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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Your Eyes

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When you look into your mother’s eyes,
you know she is the purest love you can find on this earth. 

Happy Mother’s Day!

Your friends at KHT!

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