It’s Beginning to Look A Lot Like…

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(top row left) Over a million acres of Christmas trees are grown in the US. (top row right) The event of finding the perfect tree. (middle row left and second from left) Many ways to get the tree home. (middle row second from right) Charlie’Brown’s Christmas tree. Get yours at Kohl’s or Toys R Us. (middle row far right) You know who delivering you know what on, well, you know. (bottom row right) It truly is a magical time of year for young & old. (bottom row left) And there’s my whacky anything goes Christmas tree. :)))

 

If you are like me, you’re probably finishing up those turkey day leftovers, pulling out the holiday decorations and getting things ready for Christmas – another one of my “favorite” holidays.  This year, like others, we all got together this past weekend to put up the “FAMILY” tree in the family room – hence the name.   We actually put up two trees and I will get to that shortly!  Now back to the “FAMILY” tree, this tree is always dressed with an eclectic mix of ornaments, some handmade ones from the girls when they were growing up to Jackie and mine’s ornament from the year we got married.  We all enjoy the memories that go with hanging each ornament.   Part of our Christmas tradition is to buy an ornament for each of the girls every year plus one for Jackie and me.  This way when the girls take their’s with them, we still have ours.  Some years the ornaments are whimsical and other years they are exceptionally delicate which leads us to the second tree (Mom’s!)  Years ago we put up a second tree in the living room that is trimmed with only delicate ornaments, strands of white beads and white lights.   It has become affectionately known as Mom’s tree and we all know not to mess with it – especially me!

Here is some Christmas tree history and trivia you can share with family and friends.

CHRISTMAS TREE HISTORY

  • Long before the advent of Christianity, plants and trees that remained green all year had a special meaning for people in the winter. Just as people today decorate their homes during the festive season with pine, spruce, and fir trees, ancient peoples hung evergreen boughs over their doors and windows. In many countries it was believed that evergreens would keep away witches, ghosts, evil spirits, and illness.
  • In the Northern hemisphere, the shortest day and longest night of the year falls on December 21 or December 22 and is called the winter solstice. Many ancient people believed that the sun was a god and that winter came every year because the sun god had become sick and weak. They celebrated the solstice because it meant that at last the sun god would begin to get well. Evergreen boughs reminded them of all the green plants that would grow again when the sun god was strong and summer would return.
  • The ancient Egyptians worshipped a god called Ra, who had the head of a hawk and wore the sun as a blazing disk in his crown. At the solstice, when Ra began to recover from the illness, the Egyptians filled their homes with green palm rushes which symbolized for them the triumph of life over death.
  • Early Romans marked the solstice with a feast called the Saturnalia in honor of Saturn, the god of agriculture. The Romans knew that the solstice meant that soon farms and orchards would be green and fruitful. To mark the occasion, they decorated their homes and temples with evergreen boughs.
  • In Northern Europe the mysterious Druids, the priests of the ancient Celts, also decorated their temples with evergreen boughs as a symbol of everlasting life. The fierce Vikings in Scandinavia thought that evergreens were the special plant of the sun god, Balder.
  • Germany is credited with starting the Christmas tree tradition as we now know it in the 16th century when devout Christians brought decorated trees into their homes. Some built Christmas pyramids of wood and decorated them with evergreens and candles if wood was scarce.
  • It is a widely held belief that Martin Luther, the 16th-century Protestant reformer, first added lighted candles to a tree. Walking toward his home one winter evening, composing a sermon, he was awed by the brilliance of stars twinkling amidst evergreens. To recapture the scene for his family, he erected a tree in the main room and wired its branches with lighted candles.
  • Most 19th-century Americans found Christmas trees an oddity. The first record of one being on display was in the 1830s by the German settlers of Pennsylvania, although trees had been a tradition in many German homes much earlier. The Pennsylvania German settlements had community trees as early as 1747. But, as late as the 1840s Christmas trees were seen as pagan symbols and not accepted by most Americans.
  • It is not surprising that, like many other festive Christmas customs, the tree was adopted so late in America. To the New England Puritans, Christmas was sacred. The pilgrims’s second governor, William Bradford, wrote that he tried hard to stamp out “pagan mockery” of the observance, penalizing any frivolity.
  • The influential Oliver Cromwell preached against “the heathen traditions” of Christmas carols, decorated trees, and any joyful expression that desecrated “that sacred event.” In 1659, the General Court of Massachusetts enacted a law making any observance of December 25 (other than a church service) a penal offense; people were fined for hanging decorations. That stern solemnity continued until the 19th century, when the influx of German and Irish immigrants undermined the Puritan legacy.
  • In 1846, the popular royals, Queen Victoria and her German Prince, Albert, were sketched in the Illustrated London News standing with their children around a Christmas tree. Unlike the previous royal family, Victoria was very popular with her subjects, and what was done at court immediately became fashionable—not only in Britain, but with fashion-conscious East Coast American Society. The Christmas tree had somewhat formally arrived.
  • By the 1890s Christmas ornaments were arriving from Germany and Christmas tree popularity was on the rise around the U.S. It was noted that Europeans used small trees about four feet in height, while Americans liked their Christmas trees to reach from floor to ceiling.
  • The early 20th century saw Americans decorating their trees mainly with homemade ornaments, while the German-American sect continued to use apples, nuts, and marzipan cookies. Popcorn joined in after being dyed bright colors and interlaced with berries and nuts.
  • Electricity brought about Christmas lights, making it possible for Christmas trees to glow for days on end. With this, Christmas trees began to appear in town squares across the country and having a Christmas tree in the home became an American tradition.
  • The first tree at Rockefeller Center was placed in 1931. It was a small unadorned tree placed by construction workers at the center of the construction site. Two years later, another tree was placed there, this time with lights. These days, the giant Rockefeller Center tree is laden with over 25,000 Christmas lights.
  • The Rockefeller Center tree is located at Rockefeller Center, west of Fifth Avenue from 47th through 51st Streets in New York City and dates back to the Depression Era days. The tallest tree displayed at Rockefeller Center came in 1948 and was a Norway Spruce that measured in at 100 feet tall and hailed from Killingworth, Connecticut.

CHRISTMAS TREE TRIVIA

  • Christmas trees have been sold commercially in the U.S. since about 1850.
  • In 1979, the National Christmas Tree was not lighted except for the top ornament. This was done in honor of the American hostages in Iran.
  • Between 1887-1933 a fishing schooner called the Christmas Ship would tie up at the Clark Street bridge and sell spruce trees from Michigan to Chicagoans.
  • The tallest living Christmas tree is believed to be the 122-foot, 91-year-old Douglas fir in the town of Woodinville, Washington.
  • The Rockefeller Center Christmas tree tradition began in 1933. Franklin Pierce, the 14th president, brought the Christmas tree tradition to the White House.
  • In 1923, President Calvin Coolidge started the National Christmas Tree Lighting Ceremony now held every year on the White House lawn.
  • Since 1966, the National Christmas Tree Association has given a Christmas tree to the President and first family.
  • Most Christmas trees are cut weeks before they get to a retail outlet.
  • In 1912, the first community Christmas tree in the United States was erected in New York City.
  • Christmas trees generally take 6-8 years to mature.
  • Christmas trees are grown in all 50 states including Hawaii and Alaska.
  • 100,000 people are employed in the Christmas tree industry.
  • 98 percent of all Christmas trees are grown on farms located in all 50 states.  More than 1,000,000 acres of land have been planted with Christmas trees.
  • California, Oregon, Michigan, Washington, Wisconsin, Pennsylvania, and North Carolina are the top Christmas tree producing states. 77 million Christmas trees are planted each year, with over 2,000 Christmas trees planted per acre.  The best-selling trees are Scotch Pine, Douglas Fir, Fraser Fir, Balsam Fir, and White Pine.
  • You should never burn your Christmas tree in the fireplace. It can contribute to creosote buildup.
  • Thomas Edison’s assistants came up with the idea of electric lights for Christmas trees – see story in Dec 2016 Smithsonian Magazine.
  • In 1963, the National Christmas Tree was not lit until December 22nd because of a national 30-day period of mourning following the assassination of President Kennedy.
  • Teddy Roosevelt banned the Christmas tree from the White House for environmental reasons.
  • In the first week, a tree in your home will consume as much as a quart of water per day.
  • Tinsel was once banned by the government. Tinsel contained lead at one time, now it’s made of plastic.
  • In 1984, the National Christmas Tree was lit on December 13th with temperatures in the 70s, making it one of the warmest tree lightings in history.
  • 34 to 36 million Christmas trees are produced each year and 95 percent are shipped or sold directly from Christmas tree farms.

 

 

 


 

“…till you drop”

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For some, there is nothing more exciting than Black Friday, the day after Thanksgiving in the US. Regarded as the official start of the Christmas Shopping season when most retailers open very early, and some the night before to offer shoppers promotional sales. Many of you have already gotten up early today and rushed off to the malls and stores looking for deals. In my house, being a Dad of four girls, the “day after” was met with fun and fervor. We weren’t a family that would race out and go nuts, but we did at times, go looking for savings. So, in KHT fashion, here is some Wikipedia trivia about the day.

  • Although the concept of a national day of thanksgiving originated in the time of George Washington, it was not until 1863 that President Lincoln declared an annual holiday to be celebrated on the last Thursday (now the fourth Thursday) in November, a proclamation ignored in the Confederacy until after the Civil War.
  • The day after Thanksgiving as the unofficial start of the holiday shopping season may be linked together with the idea of Santa Claus parades. Parades celebrating Thanksgiving often include an appearance by Santa at the end of the parade, with the idea that ‘Santa has arrived’ or ‘Santa is just around the corner’ because Christmas is always the next major holiday following Thanksgiving. (as kids, we’d watch TV waiting to see Santa)
  • The earliest known use of “Black Friday” occurs in the journal, Factory Management and Maintenance, for November 1951, and again in 1952, referring to the practice of workers calling in sick on the day after Thanksgiving, in order to enjoy a four-day weekend. However, this use does not appear to have caught on. Around the same time, the terms “Black Friday” and “Black Saturday” came to be used by the police in Philadelphia and Rochester to describe the crowds and traffic congestion accompanying the start of the Christmas shopping season. In 1961, the city and merchants of Philadelphia attempted to improve conditions, and a public relations expert recommended rebranding the days, “Big Friday” and “Big Saturday”; but these terms were quickly forgotten.
  • In the late 19th and early 20th centuries, many Santa or Thanksgiving Day parades were sponsored by department stores. These included the Toronto Santa Claus Parade, in Canada, sponsored by Eaton’s, and the Macy’s Thanksgiving Day Parade.  Department stores would use the parades to launch a big advertising push. Eventually it just became an unwritten rule that no store would try doing Christmas advertising before the parade was over.
  • Thanksgiving Day’s relationship to Christmas shopping led to controversy in the 1930s. Retail stores would have liked to have a longer shopping season, but no store wanted to break with tradition and be the one to start advertising before Thanksgiving. For this reason, in 1939, President Franklin D. Roosevelt issued a presidential proclamation proclaiming Thanksgiving to be the fourth Thursday in November rather than the last Thursday, meaning in some years one week earlier, in order to lengthen the Christmas shopping season.  Most people adopted the President’s change, which was later reinforced by an act of Congress, but many continued to celebrate Thanksgiving Day on the traditional date.
  • The earliest evidence of the phrase Black Friday applied to the day after Thanksgiving in a shopping context suggests that the term originated in Philadelphia, where it was used to describe the heavy and disruptive pedestrian and vehicle traffic that would occur on the day after Thanksgiving. This usage dates to at least 1961.
  • More than twenty years later, as the phrase became more widespread, a popular explanation became that this day represented the point in the year when retailers begin to “turn a profit”, thus going from being “in the red” to being “in the black” on their ledgers.
  • For many years, it was common for retailers to open at 6:00 a.m., but in the late 2000s many had crept to 5:00 or 4:00 a.m. This was taken to a new extreme in 2011, when several retailers opened at midnight for the first time.  In 2012, Walmart and several other retailers announced that they would open most of their stores at 8:00 p.m. on Thanksgiving Day, prompting calls for a walkout among some workers.  In 2014, stores such as JCPenney, Best Buy, and Radio Shack opened at 5:00 PM on Thanksgiving Day while stores such as Target, Walmart, Belk, and Sears opened at 6:00 PM on Thanksgiving Day.
  • Black Friday is not an official holiday, but California and some other states observe “The Day After Thanksgiving” as a holiday for state government employees, sometimes in lieu of another federal holiday such as Columbus Day.  States include Arkansas, Delaware, Florida, Georgia, Illinois, Indiana, Iowa, Kentucky, Maine, Maryland, Michigan, Minnesota, Nebraska, Nevada, New Hampshire, New Mexico, Ohio, Oklahoma, Pennsylvania, South Carolina, Texas, West Virginia, and Wisconsin.
  • Many non-retail employees and schools have both Thanksgiving and the following Friday off, which, along with the following regular weekend, creates a four-day weekend, thereby increasing the number of potential shoppers, routinely making it the busiest shopping day of the year.
  • In the past few years, “Christmas creep” has been cited as a factor in the diminishing importance of Black Friday, as many retailers now spread out their promotions over the entire months of November and December, rather than concentrate them on a single shopping day or weekend.
  • Three states, Rhode Island, Maine, and Massachusetts, prohibit large supermarkets, big box stores, and department stores from opening on Thanksgiving, due to blue laws (designed to enforce religious standards).
  • It is common for prospective shoppers to camp out over the Thanksgiving holiday in an effort to secure a place in front of the line and thus a better chance at getting desired items. This can pose a safety risk, such as the use of propane, tents and generators in the most elaborate cases, and in general, the blocking of emergency access and fire lanes.
  • Historically, it was common for Black Friday sales to extend throughout the following weekend. However, this practice has largely disappeared in recent years, perhaps because of an effort by retailers to create a greater sense of urgency. In order to take advantage of this, virtually all retailers in the country, big and small, offer various sales including limited amounts of themed sales named “doorbuster”, “doorcrasher” and “doorsmasher” items to entice traffic.
  • In Canada, the large population centers on Lake Ontario and the Lower Mainland in Canada have always attracted cross-border shopping into the US states, and as Black Friday became more popular in the US, Canadians often flocked to the US because of their lower prices and a stronger Canadian dollar. After 2001, many were traveling for the deals across the border. More recently, due to the parity of the Canadian dollar compared with the American dollar, several major Canadian retailers run Black Friday deals of their own to discourage shoppers from leaving Canada.
  • In the United Kingdom, the term “Black Friday” originated within the Police for the Friday before Christmas, a day where those services activated contingency to deal with the anticipated extra pressures put on the emergency services inherent in the larger than normal volumes of people going out on the final Friday before Christmas. Since the start of the 21st century, there have been attempts by retailers with origins in the US, such as Amazon, to introduce a retail “Black Friday” as it would be understood by Americans, into the United Kingdom. In 2013 Asda (a subsidiary of Walmart) announced its “Walmart’s Black Friday by ASDA” campaign promoting the American concept of a retail “Black Friday” in the UK.
  • In Mexico, Black Friday was the inspiration for the government and retailing industry to create an annual weekend of discounts and extended credit terms, El Buen Fin, meaning “the good weekend” in Spanish. El Buen Fin, when major retailers extend their store hours and offer special promotions, including extended credit terms and price promotions.
  • Recent trends in the US show over 250 million shoppers will spend beyond $50 billion in one day, followed by lesser yet meaningful sales on Saturday, Sunday, Cyber Monday and Giving Tuesday.

With the Dow Jones Industrials topping 19,000 this week, it’s no wonder what this year will bring.  Grab your hat and coat, jump in and have some shopping fun!

 

It’s Gittin’ A Bit Nippy Out There

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As most of you are aware, the temp is a changin. When I left for work this morning, I noticed a light frost coating on the grass and on my truck. So being the curious type, and also a lover of everything temperature related, (or as we like to call it – Distortion Sensitive Thermal Processing effects), I thought I’d do some digging and share what I found. Wow – way more cool info on frost than I expected. Some fun facts and some “techy” info for my science geeks out there. (Special thanks to Wikipedia and National Weather Services for info and images)

  • Frost is the coating or deposit of ice that may form in humid air in cold conditions, usually overnight. In temperate climates it most commonly appears as fragile white crystals or frozen dew drops near the ground, but in cold climates it occurs in a greater variety of forms.
  • Frost is composed of delicate branched patterns of ice crystals formed as the result of fractal process development. A fractal is a mathematical set that exhibits a repeating pattern that displays at every scale, also known as expanding symmetry or evolving symmetry.
  • Frost forms when the temperature of a solid surface in the open cools to below the freezing point of water and for the most clearly crystalline forms of frost in particular, below the frost point in still air. In most temperate countries such temperatures usually are the result of heat loss by radiation at night, so those types of frost sometimes are called radiation frost.
  • Different types of frost include crystalline hoar frost from deposition of water vapor from air of low humidity, white frost in humid conditions, window frost on glass surfaces, advection frost from cold wind over cold surfaces, black frost without visible ice at low temperatures and very low humidity, and rime under super cooled wet conditions.
  • The size of frost crystals varies depending on the time they have been building up and the amount of water vapor available. Frost crystals may be clear or translucent, but, like snow, a mass of frost crystals will scatter light in all directions, so that a coating of frost appears white.
  • Frost is known to damage crops or reduce future crop yields, therefore farmers in regions where frost is a problem often invest substantial means to prevent its formation.
  • If a solid surface is chilled below the dew point of the surrounding humid air and the surface itself is colder than freezing, ice will form on it. If the water deposits as a liquid that then freezes, it forms a coating that may look glassy, opaque, or crystalline, depending on its type. Depending on context, that process also may be called atmospheric icing. The ice it produces differs in some ways from crystalline frost, which consists of spicules of ice that typically project from the solid surface on which they grow.
  • The main difference between the ice coatings and frost spicules arises from the fact that the crystalline spicules grow directly from desublimation of water vapor from air, and desublimation is not a factor in icing of freezing surfaces. For desublimation to proceed the surface must be below the frost point of the air, meaning that it is sufficiently cold for ice to form without passing through the liquid phase. The air must be humid, but not sufficiently humid to permit the condensation of liquid water, or icing will result instead of desublimation. The size of the crystals depends largely on the temperature, the amount of water vapor available, and how long they have been growing undisturbed.
  • As a rule, except in conditions where supercooled droplets are present in the air, frost will form only if the deposition surface is colder than the surrounding air. For instance, frost may be observed around cracks in cold wooden sidewalks when humid air escapes from the warmer ground beneath. Other objects on which frost commonly forms are those with low specific heat or high thermal emissivity, such as blackened metals; hence the accumulation of frost on the heads of rusty nails.
  • The apparently erratic occurrence of frost in adjacent localities is due partly to differences of elevation, the lower areas becoming colder on calm nights. Where static air settles above an area of ground in the absence of wind, the absorptivity and specific heat of the ground strongly influence the temperature that the trapped air attains.
  • To “frost” a mug, start with a “dry on the inside” thick walled glass. Set it in the freezer for at least 10 minutes. To speed it up, wrap it in a damp paper towel. If you don’t have a freezer, simply fill your glass/mug with ice and top it off with water. Wait about 6 minutes and then empty the ice/water and the sides will frost up.
  • As some of you may remember, Frosty the Snowman was a 1969 animated Christmas television special based on the song “Frosty the Snowman”, which first aired on December 7, 1969 on CBS (where it still airs to this day). It was produced for television by Rankin/Bass Productions and featured the voices of comedians Jimmy Durante as the film’s narrator (Durante’s final performance in a film) and Jackie Vernon as the title character. Arthur Rankin, Jr. and Jules Bass wanted to give the show and its characters the look of a Christmas card, so Paul Coker, Jr., a greeting card and Mad magazine artist, was hired to do the character and background drawings.
    Jack Frost is traditionally said to leave the frosty, fern-like patterns on windows on cold winter mornings (window frost or fern frost) and nipping the extremities in cold weather. He is sometimes described or depicted with paint brush and bucket coloring the autumnal foliage red, yellow, brown, and orange.
    And a little throwback for my “hip” baby-boomers – Christmas tribute – Jack Frost & the Hooded Crow

So, it’s going to get pretty frosty this weekend. Send me one of your cool frosty photos and I’ll send you one of my hot KHT gifts.

 

 

 


 

THANKS!

 

 

Please take a minute today,
in your own way,
to pray for the men and women,
living and deceased,
who served our country with valor,
honor and relentless belief in our freedom.

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This prayer was “edited” from a post on Godvine

 

 

 

 

 

 

 

 

Autumn Splendor

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Sure leaves are pretty from afar but take some time to get real close. Nature is incredible, isn’t it?
Oh, and by-the-way, I have this incredible itch to flatten that dried leaf on top. But that’s just me.

Every autumn I marvel in the beauty of the fall colors. Whether I’m out for a morning run, raking and blowing leaves in the yard, or driving on county roads visiting some of my favorite customers, I just love this time of year.  And I’m sure like you, just when the sun hits the trees at the right angle, we get a sense of nature’s grandeur, and know just how lucky we are to live and work in northeast Ohio.  I remember back in grade school I learned about chlorophyll, but I thought I’d double check my knowledge, share with you and also give you a list of some great hiking trails in the area.  Before the weather gets really chilly, and the leaves drop, do yourself a favor, get outside and enjoy. And send me your photos, and I’ll post them on a future blog for us all to see – top three will get a KHT prize in the mail. (special thanks to weather.com and US National Arboretum usna.usda.gov).

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  • The mixture and variety of purple, red, orange, yellow and light green is the result of chemical processes that take place in the trees as we change over from summer to fall to winter.
  • During the spring and summer the leaves have served as factories where most of the foods necessary for the tree’s growth are manufactured. This food-making process takes place in the leaf in numerous cells containing chlorophyll, which gives the leaf its green color. This extraordinary chemical absorbs from sunlight the energy that is used in transforming carbon dioxide and water to carbohydrates, such as sugars and starch.
  • Along with the green pigment are yellow to orange pigments, carotenes and xanthophyll pigments which, for example, give the orange color to a carrot. Most of the year these colors are masked by greater amounts of green coloring.
  • But in the fall, because of changes in the length of daylight and changes in temperature, the leaves stop their food-making process. The chlorophyll breaks down, the green color disappears, and the yellow to orange colors become visible and give the leaves part of their fall splendor.
  • At the same time other chemical changes may occur, which form additional colors through the development of red anthocyanin pigments. Some mixtures give rise to the reddish and purplish fall colors of trees such as dogwoods and sumacs, while others give the sugar maple its brilliant orange.
  • The autumn foliage of some trees show only yellow colors. Others, like many oaks, display mostly browns. All these colors are due to the mixing of varying amounts of the chlorophyll residue and other pigments in the leaf during the fall season.
  • As the fall colors appear, other changes are taking place. At the point where the stem of the leaf is attached to the tree, a special layer of cells develops and gradually severs the tissues that support the leaf. At the same time, the tree seals the cut, so that when the leaf is finally blown off by the wind or falls from its own weight, it leaves behind a leaf scar.
  • The process that starts the cascade of events that result in fall color is actually a growth process. In late summer or early autumn, the days begin to get shorter, and nights are longer. Like most plants, deciduous trees and shrubs are rather sensitive to length of the dark period each day. When nights reach a threshold value and are long enough, the cells near the juncture of the leaf and the stem divide rapidly, but they do not expand. This abscission layer is a corky layer of cells that slowly begins to block transport of materials such as carbohydrates from the leaf to the branch. It also blocks the flow of minerals from the roots into the leaves. Because the starting time of the whole process is dependent on night length, fall colors appear at about the same time each year in a given location, whether temperatures are cooler or warmer than normal.
  • In autumn, when the connection between the leaf and the rest of the plant begins to be
    blocked off, the production of chlorophyll slows and then stops. In a relatively short time
    period, the chlorophyll disappears completely.
  • Most of the broad-leaved trees in our area shed their leaves in the fall. However, the dead brown leaves of the oaks and a few other species may stay on the tree until growth starts again in the spring. In the South, where the winters are mild, some of the broad-leaved trees are evergreen; that is, the leaves stay on the trees during winter and keep their green color.
  • Most of the conifers – pines, spruces, firs, hemlocks, cedars, etc. – are evergreen in both the North and South. The needle, or scale-like leaves remain green or greenish the year round, and individual leaves may stay on for two to four or more years.
  • Temperature, light, and water supply have an influence on the degree and the duration of fall color. Low temperatures above freezing will favor anthocyanin formation producing bright reds in maples. However, early frost will weaken the brilliant red color. Rainy and/or overcast days tend to increase the intensity of fall colors. The best time to enjoy the autumn color would be on a clear, dry, and cool (not freezing) day.

 

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Here are some great spots to hike and photograph the colors:

  • Black River Reservation in Elyria has nearly 500,000 visitors each year. The paved Steel Mill Trail, about two miles long, crosses the Black River and French Creek. It also offers an array of stunning views of nature and the steel mill.
  • Chapin Forest Reservation in Kirtland has views of a historic quarry. The Lucky Stone Loop Trail is a difficult 1.5-mile hike, but at the highest point hikers can see all the way downtown.
  • Cleveland Metroparks’ Scenic Park Loop Trail is part of the Rocky River Reservation. The trail is 0.7 miles long and is mostly flat so even the most inexperienced hikers can enjoy the trail along the Rocky River.
  • Gorge Metro Park in Summit County is a 1.8-mile course ranging from easy to rigorous hiking. The trail has access to the Mary Campbell Cave and many rock formations. There is also access to two waterfalls and fishing docks.
  • Lake Erie Bluffs in Lake County. The Shoreline Trail goes along ¾ mile of protected shoreline, dotted with rocks, sand and driftwood and eagle sightings.
  • Mentor Marsh State Nature Preserve, owned by the Cleveland Museum of Natural History, offers views of wetland plants and wildlife. The 1/3-mile Wake Robin Trail offers an up-close look from a boardwalk.
  • Ohio and Erie Towpath Trail in Cuyahoga County is more than 20-miles long and boasts hiking, biking, running and walking trails. Bikers have the opportunity to use the Bike Aboard Program. They can start at any point in the trail and bike one way and ride back on the train for $3, runners and hikers pay $9.
  • Princess Ledges Nature Preserve in Medina County is a good spot for seeing spring warblers, wildflowers, oak trees and tulip poplar trees. The moderate, mile-long Nature Trail leads to the half-mile Ledge Trail, which has views of the dramatic sandstone shoreline.
  • Walter C. Best Wildlife Preserve is a 101-acre reservation in Geauga County. The Cattail Trail goes about 1 mile around the scenic Best Lake. Fishing platforms along the way allow hikers to take in waterfowl and other wildlife.
  • Nelson-Kennedy Ledges State Park (Portage County) – Three miles of hiking trails featuring unusual rock formations with names like Indian Pass and Old Maid’s Kitchen. Best for experienced hikers and adults.
  • Beaver Creek State Park (Columbiana County) – Sixteen miles of hiking trails and 23 miles of bridle trails that border on the gorge of Little Beaver Creek, a state wild and scenic river.
  • Findley State Park (Lorain County) – Ten miles of hiking and mountain biking trails (including part of the Buckeye Trail) that run through portions of a scenic old-growth forest.
  • Mohican State Park-Mohican Memorial State Forest (Ashland/Richland counties) – Thirty-seven miles of hiking trails, including some multiple-use trails, that slice rolling hills and the Clear Fork River Gorge, designated a National Natural Landmark.
  • Quail Hollow State Park (Stark County) – Twelve miles of hiking trails, including a one-mile paved path, are a good place for beginning hikers. This is one of the most picturesque urban parks in Ohio.
  • Fowler Woods State Nature Preserve (Richland County) – Three hiking trails meander through this 148-acre preserve, one of the oldest in the state. Some trees here are 100 to 200 years old.
  • Blackhand Gorge State Nature Preserve (Licking County) – Six trails of varying lengths including a 4 mile bike trail, cut this 970-acre preserve which lies on the Licking River Gorge.

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Spooktacular Night

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Halloween has a little something for everyone. I’d like to point out the painting in the lower right. “Jack O’Lantern” a digital painting by by Rado Javor (©2010-2016 RadoJavor) created in photoshop CS5. “The Legend of the Jack O’Lantern tells about the eternal Irish wanderer who wasn’t ‘let to the Heaven neither to Hell.’ He is traveling through the world in the search of Redemption.” See more of his work HERE.

 

It’s “ghosts and goblin” time again – with Halloween next week, the element of surprise makes it fun and unpredictable. When we were kids, my brothers and I used to sprint from house to house, block to block, and see who could get the most candy. As my daughters got older they would get all dressed up, go out with their pillow cases, and bring them back filled to the top. At that point, the real fun would start. Jackie and I would watch them dump out all of the candy in the family and start trading. Guess who got anything they didn’t want!! For fun, here is some trivia and scary urban legends you can share for a “spooktacular” night.

  • The fear of Halloween is known as Samhainopobia.
  • Orange and black are Halloween colors because orange is associated with the Fall harvest and black is associated with darkness and death.
  • The tradition of carving faces into vegetables dates to the Celts. As part of their autumnal celebration, they wanted to light the way to their homes for the good spirits, so they carved faces into vegetables such as turnips, potatoes and squash. Irish immigrants brought the tradition to America, home of the pumpkin, and it became an integral part of Halloween festivities.
  • The name Jack o’ Lantern comes from an Irish folktale about a man named Stingy Jack. According to the story, Stingy Jack invited the Devil to have a drink with him. True to his name, Stingy Jack didn’t want to pay for his drink, so he convinced the Devil to turn himself into a coin that Jack could use to buy their drinks. Once the Devil did so, Jack decided to keep the money and put it into his pocket next to a silver cross, which prevented the Devil from changing back into his original form. Jack eventually freed the Devil, under the condition that he would not bother Jack for one year and that, should Jack die, he would not claim his soul. The next year, Jack again tricked the Devil into climbing into a tree to pick a piece of fruit. While he was up in the tree, Jack carved a sign of the cross into the tree’s bark so that the Devil could not come down until the Devil promised Jack not to bother him for ten more years.
  • If you see a spider on Halloween, it is the spirit of a loved one watching over you.
  • The common little brown bat of North America has the longest life span for a mammal it’s size, with a life span averaging 32 years.
  • The Ouija Board ended up outselling the game of Monopoly in its first full year at Salem. Over two million copies of the Ouija Board were shipped.
  • Halloween was brought to North America by immigrants from Europe who would celebrate the harvest around a bonfire, share ghost stories, sing, dance and tell fortunes.
  • Tootsie Rolls were the first wrapped penny candy in America.
  • The ancient Celts thought that spirits and ghosts roamed the countryside on Halloween night. They began wearing masks and costumes to avoid being recognized as human.
  • Chocolate candy bars top the list as the most popular candy for trick-or-treaters, with Snickers #1 – industry experts predict overall candy sales this year will top $2 billion.
  • Bobbing for apples is thought to have originated from the roman harvest festival that honors Pamona, the goddess of fruit trees.
  • Black cats were once believed to be witch’s familiars who protected their powers.
  • Signs of a werewolf are a unibrow, hair palms, tattoos, and a long middle finger.
  • In 1962, The Count Dracula Society was founded by Dr. Donald A. Reed. To this day, there are vampire clubs and societies with people claiming to be real vampires.
  • There really are so-called vampire bats, but they’re not from Transylvania. They live in Central and South America and feed on the blood of cattle, horses and birds.
  • Many people still believe that gargoyles were created by medieval architects and stone carvers to ward off evil spirits.
  • “Halloween” (the movie) was made in only 21 days in 1978 on a very limited budget. The movie was shot in the Spring and used fake autumn leaves. The mask used by Michael Meyers in the movie “Halloween” was actually William Shatner’s mask painted white. The character Laurie Strode, played by Jamie Lee Curtis was named after John Carpenter’s first girlfriend. While the setting for the story is in Illinois, the vehicles have California license plates.

Every year, urban legends make the rounds once again. Similar to the “Poison Halloween Candy” story, they play on parent’s fears that madmen are out to harm our children. Just a few …

BLOODY MARY: Who can forget the scary story of Bloody Mary, the evil spirit who will scratch your eyes out when summoned? Most people heard the Bloody Mary legend when they were children, listening to spooky ghost stories around the campfire. The tale is still told at slumber parties, campouts, and late-night bonfire parties. The legend claims that the evil woman can be summoned by chanting “Bloody Mary” into a mirror anywhere from three to one-hundred times in a darkened room lit only by a candle. (Thirteen seems to be the most popular number of chants, appropriately so). The bathroom is the most popular setting to test out the legend, but other dark rooms seem applicable. After the given amount of chants, the spirit will then appear in a mirror to claw your eyes out. Death will follow. Other variations have her driving you insane or pulling you into the mirror, never to be seen again.
Who Bloody Mary really is remains a mystery. While there are many versions of this story, many accounts point to a woman named Mary Worth, who was horribly disfigured in a car crash. Some are adamant that it’s Queen Mary I of England, daughter of Henry VIII and Catherine of Aragon. Some people still tell of a witch who was burned at the stake and has returned for revenge, or it may be the devil himself who comes for your soul. Legend has it that if you are near a mirror in total darkness, she can still come for you, regardless of whether or not you’re trying to call for her.

FRIDAY THE 13th: Most historians agree that the history of Friday the 13th as an unlucky day is a relatively short one, beginning sometime in the 19th century. Facts include: Antonio Rossini was an Italian composer famous for operas such as the Barber of Seville. His 19th century biographer, a British journalist named Henry Edwards, wrote that Rossini thought Fridays and the number 13 were unlucky. Rossini died on Friday, November 13th, 1868. Many folklorists cite Rossini’s biography as the first written reference to Friday the 13th as an unlucky day.
In the Canterbury Tales, written in the 14th century, there is a reference to “unlucky Fridays”. The whole root of the superstitions surrounding the number 13 may come from a Norse myth originating during prehistoric times. The myth goes that 12 gods were celebrating and dining in Valhalla when in walked Loki, the Norse god of mischief. According to the myth, Loki got the god of darkness to shoot Balder, the god of joy and gladness with a poisoned arrow, causing all of Earth to become dark as Balder died. Loki was the 13th guest, leading to the belief that 13 was a bad, unlucky number. No one can really say whether Friday the 13th is an unlucky day or even if there is any such thing as bad luck. That being said, millions of people believe in the superstition and no one can really say they are wrong.

 


 

It’s “Chowda” Time

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On any fall day this month, if you are lucky enough, and in the right location (at the park, a church parking lot, or your own backyard), the air is filled with the aroma of the Atlantic Ocean – soft ‘n salty clams steaming in pots, alongside sweet potatoes, chicken, the last of the season’s corn and jugs filled with savory broth from the spigot, all waiting to be eaten and enjoyed. Around here, it’s Clambake time, and I love it.

Growing up, Dad loved to put on clam bakes for the family. My brothers and sisters would have contests on who could eat the most clams! I can only say I stopped counting once I hit the 6th dozen! The table would be piled high with the shells and there was nothing like the “chowda” that went along with it. As we have all grown up, a new tradition has been born, we try to get together annually for a clambake prior to Thanksgiving. This allows time for all of us siblings (and extended family) to reminisce and catch up at the same time. I can no longer hit the 6 dozen mark and that’s ok! The leftovers make wonderful chowder or sautéed in butter with a pinch of garlic! YUM

As you’d probably expect, clams, along with other shellfish such as oysters and mussels, have a worldwide audience. But because of peak clam sales here in September and October, Northeast Ohio is considered the fall clambake capital of the country. Churches, restaurants, fire departments, neighborhoods, veteran’s groups, cheerleaders, and families big and small all get into the act. According to the professionals who buy and sell clams, our area is a hotbed this time of year, according to John C. Young of Euclid Fish Co., a third generation fishmonger whose grandfather unloaded rail cars bearing iced-down barrels of clams from the shore. And Chesapeake Bay waterman Chad Ballard, the largest clam producer on the East Coast, agrees with all of them. We’re the top market in the fall for his product – not Chicago, Boston or New York, which have their clambake peaks in late summer. Say Ballard, “From our perspective, the volume is incredible. The northeast part of the country buys all year round, but in fall, no one comes close to NE Ohio.

Some attribute it to our origins as a kind of second Connecticut, since the “Western Reserve” lands in the northeast corner of Ohio were given to those veterans of the Revolutionary War. Others think it’s our mighty pre-election clambake ritual, when politicians use clams to lure constituents. And others think it’s just what’s needed before the chilly weather sets in for good. Here are some interesting facts:

  • While our love for the double-shelled food has held steady, clams themselves have changed. A growing number of them – 80 percent by some estimates – are now farm-raised. In a world where farm-raised seafood has a checkered reputation, clams stand out as not just a good thing, but also a necessary one.
  • Our appetite for oysters, once rivaled our love for clams. In the early 1900s, tens of thousands of gallons of oysters were consumed annually in Cleveland alone, including by families who cooked them at home.
  • The 1914 food section of The Plain Dealer was filled with reader suggestions on how to prepare them: In fritters, baked, sauced, wrapped in bacon, stuffed in a loaf, deviled, panned, scalloped, in soup and chowder, a pie, a hot cocktail. (“Hot” then meaning temperature, not spice.) “Inexhaustible seem the disguises of the festive oyster, to judge by the great variety of modes in which Women’s Exchange contributors serve the bivalve up,” read a story about a recipe contest.
  • Cleveland had restaurants devoted exclusively to shellfish menus. At a Cleveland shop called “The Ocean,” one story said, “oysters may be purchased by the barrel or hundred; bucket and count oysters by the hundred, quart or gallon.”
  • In an 1899 shucking contest downtown, the winners opened more than 50 oysters in about five minutes.
  • In 1900, the Fifth District Republican Club had its first clambake at its headquarters on Woodland Avenue. Recounted The Plain Dealer: “The bake was very successful in every way and about 200, who evidently brought their appetites with them, sat down to devour the festive clam and all that is good that goes with it.”
  • In 1906, the golden-era mayor Tom Johnson showed up with 1,200 others to the Buckeye Club’s Clambake at “Giesen’s Gardens on Pearl Street,” which raised money for band uniforms for their Cedar Point appearances.
  • Back in the day, most clams were harvested by hand rakes. Now, because of so many environmental changes, many of them are grown from egg. One-inch seedlings are sprinkled in the water and covered with netting to protect them from predators.
  • When full size, clams are gathered by hydraulic rakes and sometimes stored to help clean out grit. Wet storage also keeps inventories high and prices regulated.
  • The largest clam ever recorded was found in Okinawa in 1956, it weighed 750 pounds.
  • Hard shell clams can live to over 40 years if they can avoid humans, fish, starfish, crabs, birds and other predators.
  • In October 2007 a team of British marine biologists working north of Iceland dredged up what may have been the world’s oldest living animal–an Ocean Quahog clam from 250 feet deep turned out to be over 405 years old. Unfortunately, they realized the clams extreme age only after they had cut through its shell to count its growth rings.
  • Early French immigrants to Canada made a hearty soup called chaudree from salt pork and fish. (Chaudree derives from the Latin calderia ‘caldron’.) When chaudree crossed the Canadian border and moved down the eastern seaboard of the United States, “chowder” American style came into being. Maine, ever practical and plain, fostered a simple chowder using pure water, clams, salt pork, and of course, potatoes.
  • The dairy-rich state of Massachusetts chose to make its brand of chowder with milk, while Manhattan and Connecticut versions added tomatoes. Thus started the famous food controversy, still, if ever-to-be settled, as to whether chowder should be made with tomatoes.
  • According to the Father Willy, a clam veteran, “It’s a Cleveland thing – They just don’t do this everywhere.”

 

 


 

Fall Is More Than Just Blue Jays in Town

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Some of our feathered friends: (Clockwise from top left) Broad-winged Hawk, Snowy owl, Red-breasted Merganser, Ruddy Duck, Golden Eagle, White-winged Crossbill, confused with canaries?: the American Goldfinch (L) and the Evening Grosbeak (R), Canvasback Duck.

While working in the yard this week (awesome weather), I noticed some new and unusual bird calls and birds in the bushes. It peaked my interest, so I looked online to learn that Fall brings with it many changes to Ohio’s bird life. According to Bill Thompson, editor of Bird Watchers, and some other birders I found, and in what has become an almost annual tradition here at KHT here’s what we can look forward to:

  • September/October brings many changes to Ohio’s bird life, as this month is the peak of fall songbird migration. Even though there are probably more birds passing through the state in fall, their passages are much more subdued than in spring. Plumages are muted and generally lacking the festive hues that many warblers and other songbirds sport in spring.
  • By October, the warbler migration is past peak, although a few species, such as Yellow-rumped Warbler, are moving strongly. Sparrow migration has picked up, and will be a major feature of the month. Many short-distance migrants such as Golden-crowned and Ruby-crowned Kinglets, Hermit Thrush, Winter Wren, American Pipit, and others appear. Shorebird migration continues strongly through the first half of the month. Waterfowl migration is picking up, and many dabbling ducks are numerous throughout most of October, although geese, swans, and diving ducks tend to peak later.
  • We can find the American goldfinch, brightly colored and abundant little finches who favor the use of thistle down and other late-to-mature plant matter in the construction of their nests.
  • Migration hotspots like Magee Marsh Wildlife Area, Black Swamp or Green Lawn Cemetery in Columbus are excellent places to observe fall migrants. On a good day, these sites and others like them can be filled with blackpoll, bay-breasted, Cape May, and yellow-rumped warblers, among others. (see links below)
  • A number of species of birds, especially shorebirds, have elliptical migration routes that take them mostly west of Ohio in spring, but right through the Buckeye State in fall. If you want to add buff-breasted or Baird’s sandpiper to your bird-watching list, you’ll definitely want to go explore Ohio’s fall mudflat scene. Even some songbirds like the Connecticut warbler display similar migration routes and are best seen in this month. The elusive Connecticut warbler is the hardest of our regularly occurring warblers to find, spending much of its time furtively skulking in dense shrubbery, and more than one longtime Ohio birder has yet to add this one to the list.
  • In late September/early October, it’s wise to watch the skies, as hawk migration time arrives. The most dramatic species in terms of numbers are the broad-winged hawks. Forming flocks known as kettles, the peak passage of broad-wings is around the third week of September, and the vicinity of western Lake Erie is the best place to catch big flights. In Sept 2002, it was in this area that some 20,000 (never to be seen in those kinds of numbers) red-tailed, Cooper’s, and sharp-shinned hawks were seen high overhead.
  • If you want to see a migrating golden eagle, park yourself in the heart of the Oak Openings this month, because that’s when and where the most hugest! raptors are seen in our state. It’s a good time to look for that medium-sized falcon, or the merlin, in wide-open places like Big Island or Killdeer Plains wildlife areas, too.
  • Birders eagerly rub their hands in anticipation of winter finch invasions, such as evening grosbeak, purple finch, pine siskin, and red and white-winged crossbills. – – October and November are generally when the first invaders arrive on the scene. While these and other northern irruptives like red-breasted nuthatch and northern saw-whet owl are notoriously cyclical in numbers from year to year.
  • Waterfowl begin to stage big movements in our marshes as October fades to November, and perhaps the wild hordes of Canada geese are the most obvious of this group. While not as vociferous as the geese, Ohio marshes become packed with many species of ducks, including northern shoveler, blue-winged and green-winged teal, and northern pintail. Reliable as clockwork, mid to late November brings the flocks of tundra swans, that are best seen as they migrate along the Lake Erie shoreline. Another big, spectacular bird stages flights through western Ohio and even queues up in flocks to roost at favored mudflats, such as at Deer Creek Reservoir.
  • As November windes down, we’ve usually had our first taste of snow, and shirtsleeve birding is a thing of the past. The arctic visitors such as rough-legged hawk have returned, and snowy owls will start to be seen in favored Lake Erie haunts. Huge numbers of red-breasted mergansers form flocks so large in the offshore waters of Lake Erie that observers can’t believe their eyes and accurate estimates are nearly impossible. As many as 100,000 of these fish-eaters have been seen flying past one location in 10 minutes! Other hardy diving ducks become common on our great lake in November, too, including canvasback, ruddy duck, bufflehead, and American goldeneye. Constantly whirling overhead are the gulls, which pick up in numbers and diversity as winter sets in. Great black-backed gulls become more numerous, and giant flocks of Bonaparte’s gulls congregate in harbors and river mouths.
  • Late November/early December, is high time to have your feeders up and filled, as backyard birds will be eagerly seeking handouts by now. That perennial snowbird, the dark-eyed junco, is back in force, and American tree sparrows have begun to appear. Acclimating your yard birds to the feeders now should insure a steady supply of feathered friends throughout the coming winter.

For more info, click HERE for great birding hotspots in Ohio.
And to learn more about clubs and places to visit, use these handy links below:
Bird Cinema
Black River Audubon Society
Black Swamp Bird Observatory
Black Brook Audubon Society
Cleveland Audubon Society
Akron Audubon Society
Kirtland Bird Club
Western Cuyahoga Audubon Society

 

 


 

What’s Your “Will” Power?

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(L to R Clockwise from top left) How I think early in the morning. Young Alfred Nobel. The presentation in Stockholm. The Nobel Medal. The Big Bang: Alfred Nobel’s most famous invention and how he made the fortune that funds the yearly prizes.

 

Got any will power? No, not the voice in your head to put down the second piece of pastry sitting next to your coffee cup, but “will” power.

If you’re like me, I’m occasionally thinking about “what’s to come” – later today, tomorrow, next month, year end, next year. As I interact daily with staff and our great customers, I often challenge my decisions; to be sure we’re doing the right things at the right time for the right reasons.

Sometimes, as the sun is coming up while I’m out on my 4:30 AM runs, I think about what is being passed on to the next generation of workers here at KHT, what can I do now that can positively impact our business in 5-10-20-30 years? With the rapid pace of science and technology changes coming, what should I plan for? (thirty years ago we really didn’t use computers much, and ten years ago, my iPhone wasn’t sitting within arm’s reach). And, if I left “instructions” for those that follow me, would they make a difference in our business or community? For an inventor, and successful business man in Paris, his instructions sure did.

In 1895, Alfred Nobel signed his third, and last will at the Swedish-Norwegian Club in Paris. When it was opened, it caused great controversy, as he left much of his wealth for the establishment of a fund, to endow “prizes to those who, during the preceding year, shall have conferred the greatest benefit to mankind. According to Nobel, his sizeable estate was to be “invested in safe securities, and constitute a fund, the interest shall be divided into five equal parts:

  • one part to the person who shall have made the most important discovery or invention within the field of physics;
  • one part to the person who shall have made the most important chemical discovery or improvement;
  • one part to the person who shall have made the most important discovery within the domain of physiology or medicine;
  • one part to the person who shall have produced in the field of literature the most outstanding work in an ideal direction; and
  • one part to the person who shall have done the most or the best work for fraternity between nations, for the abolition or reduction of standing armies and for the holding and promotion of peace congresses.
  • also it is my express wish that in awarding the prizes no consideration be given to the nationality of the candidates, but that the most worthy shall receive the prize, whether he be Scandinavian or not.” How cool is that!

Congrats to this year’s Nobel Prize winners:  nobelprize.org

And for our history buffs, (according to Wikipedia) here are some cool facts about Alfred Nobel and his award. Enjoy.

  • Alfred Bernhard Nobel (1833-1896) was a Swedish chemist, engineer, innovator, and armaments manufacturer. Known for inventing dynamite, Nobel also owned Bofors, which he had redirected from its previous role as primarily an iron and steel producer to a major manufacturer of cannon and other armaments.
  • Nobel held 355 different patents, dynamite being the most famous. After reading a premature obituary which condemned him for profiting from the sales of arms, he bequeathed his fortune to institute the Nobel Prizes. The synthetic element nobelium was named after him. His name also survives in modern-day companies such as Dynamit Nobel and AkzoNobel, which are descendants of mergers with companies Nobel himself established.
  • Following various business failures, Nobel’s father moved to Saint Petersburg in 1837 and grew successful there as a manufacturer of machine tools and explosives. He invented modern plywood and started work on the “torpedo”. Alfred attended school nearby and was an outstanding student, interested in chemistry, literature and the sciences.
  • As a young man, Nobel studied with chemist Nikolai Zinin; then, in 1850, he went to Paris to further the work, where he met Ascanio Sobrero, who had invented nitroglycerin three years before.
  • At age 18, he went to the United States for four years to study chemistry, collaborating for a short period under inventor John Ericsson, who designed the American Civil War ironclad USS Monitor. Nobel filed his first patent, an English patent for a gas meter, in 1857, while his first Swedish patent, which he received in 1863, was on ‘ways to prepare gunpowder’.
  • Nobel found that when nitroglycerin was incorporated in an absorbent inert substance like kieselguhr (diatomaceous earth) it became safer and more convenient to handle, and this mixture he patented in 1867 as ‘dynamite’.
  • Nobel demonstrated his explosive for the first time that year, at a quarry in Redhill, Surrey, England. In order to help reestablish his name and improve the image of his business from the earlier controversies associated with the dangerous explosives, Nobel had also considered naming the highly powerful substance “Nobel’s Safety Powder”, but settled with Dynamite instead, referring to the Greek word for “power” (δύναμις).
  • In 1888 Alfred’s brother Ludvig died while visiting Cannes and a French newspaper erroneously published Alfred’s obituary. It condemned him for his invention of dynamite and is said to have brought about his decision to leave a better legacy after his death. The obituary stated, Le marchand de la mort est mort (“The merchant of death is dead”) and went on to say, “Dr. Alfred Nobel, who became rich by finding ways to kill more people faster than ever before, died yesterday.” Alfred (who never had a wife or children) was disappointed with what he read and concerned with how he would be remembered.
  • The prize ceremonies take place annually in Stockholm, Sweden (with the exception of the peace prize, which is held in Oslo, Norway). Each recipient, or laureate, receives a gold medal, a diploma, and a sum of money that has been decided by the Nobel Foundation – as of 2012, each prize was worth about US$1.2 million, along with custom artwork depicting the prize contribution. The Nobel Prize is widely regarded as the most prestigious award available in the fields of literature, medicine, physics, chemistry, peace, and economics.
  • The Nobel Foundation was founded as a private organization on June 29, 1900, with the first award given in 1901. Its function is to manage the finances and administration of the Nobel Prizes. Brothers Robert and Ludvig Nobel were involved in the oil business in Azerbaijan, and according to Swedish historian E. Bargengren, who accessed the Nobel family archives, it was this “decision to allow withdrawal of Alfred’s money from Baku that became the decisive factor that enabled the Nobel Prizes to be established”.
  • The Foundation is not involved in the process of selecting the Nobel laureates. In many ways, the Nobel Foundation is similar to an investment company, in that it invests Nobel’s money to create a solid funding base for the prizes and is exempt from all taxes in Sweden and from investment taxes in the United States.
  • According to the statutes, the Foundation consists of a board of five Swedish or Norwegian citizens, with its seat in Stockholm. The Chairman of the Board is appointed by the Swedish King in Council, with the other four members appointed by the trustees of the prize-awarding institutions. An Executive Director is chosen from among the board members, a Deputy Director is appointed by the King in Council, and two deputies are appointed by the trustees.
  • Nomination forms are sent by the Nobel Committee to about 3,000 individuals, usually in September the year before the prizes are awarded. These individuals are generally prominent academics working in a relevant area. Regarding the Peace Prize, inquiries are also sent to governments, former Peace Prize laureates, and current or former members of the Norwegian Nobel Committee. About 300 nominees are selected each year, and all nomination records for a prize are sealed for 50 years from the awarding of the prize.
  • Except for the Peace Prize, the Nobel Prizes are presented in Stockholm, Sweden, at the annual Prize Award Ceremony on 10 December, the anniversary of Nobel’s death. The recipients’ lectures are normally held in the days prior to the award ceremony. The Peace Prize and its recipients’ lectures are presented at the annual Prize Award Ceremony in Oslo, Norway, usually on 10 December. The award ceremonies and the associated banquets are typically major international events.
  • The highlight of the Nobel Prize Award Ceremony in Stockholm occurs when each Nobel laureate steps forward to receive the prize from the hands of the King of Sweden. In Oslo, the Chairman of the Norwegian Nobel Committee presents the Nobel Peace Prize in the presence of the King of Norway.

 


 

How Big Is Your Pond?

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When was the last time you thought about the size of your pond?

Accomplished author and speaker Seth Godin, posted this very question recently in his blog, and it ‘got me a thinkin’. According to Seth, ‘there’s no doubt that the ‘big fish’ in the pond gets respect, more attention and more than its fair share of business as a result’. He writes that ‘the hard part of being a big fish in a little pond isn’t about being the right sized fish, it’s really about finding the right sized pond.’ Too big and you’ll find yourself stagnating and not growing – to small and you become lunch for someone else.

Here at KHT our goal has never been to be the “biggest fish” in the pond, rather our overriding passion has been, and always will be, to be the very best! Years ago, we challenged ourselves to strategically build our capacity and services. We invested in new and bigger buildings, upgraded equipment, faster processing cycles, timely delivery and really made a commitment to the science behind our distortion sensitive thermal processing (click HERE to meet my awesome lab geeks). For us, it’s made more sense to get better at finding OUR right pond, and not trying to be ‘the biggest fish’. We cast aside barriers and focused on a pond where we can do great work and make a difference for our customers, our employees and the communities we serve.

We call it “Solving Your PIA (Pain in the @#$) Jobs!™”

As Seth writes, ‘too often, we’re attracted to a marketplace (a pond) that’s huge and enticing, then trying to be a big fish everywhere.’ The hard reality is that when spending all of our time chasing the ‘big fish dream’, we often lose sight of what is most important, taking care of our pond.

So, if you’re caught in the net (get it?) of trying to find your right-sized pond, when in doubt, don’t worry so much about scale and foolish reach – just find the pond that’s right for you and your business success. I promise, with focus and commitment, your customers will be delighted.

I’m pretty sure we have – and the water is great!! Grab your suit and jump in with us – and keep sending us your PIA (Pain in the @#$) Jobs!™ – we love ‘em. And, with all this talk of ‘fish and ponds’, for my fishing buddies out there, here is the latest Ohio Fall Fishing news from Outdoor News.