Stormy

Thunderstorms are an awe inspiring force of nature. Fun to play in, but not much fun to drive in.

Now that we’re “officially” in summer, I get to enjoy watching one of my favorite pastimes – watching thunderstorms.  From my office, I have a panoramic view of beautiful Lake Erie, enjoying sunrises, sunsets, sailboats and lake freighters, and of course rain and thunderstorms. Many times the storms form out over the water and then make their way to land. Darker clouds form, higher winds kick in and fishing boats start making their way to port are just some of the telltale signs a storm is on its way.  One of the best parts is I can watch the storms follow the boulevard going west to east right in front of my office! When the storms roll in, you can feel the cold front just before the rain hits, (love the smell too!) and afterwards a kind of steamy peace with everything soaked as sunshine peaks through the clouds.  And of course, the best part is the lightening shows. I love how they strike, and then scatter across the sky as the thunder hits. Since we are on the lake our local news stations’  have to do a really good job of tracking storms across the region, often alerting us to potential high winds and possible tornadoes.  It makes me appreciate the power of the storms – praying that they don’t knock out the electricity here at KHT (Truly a PIA!).  I did some digging to learn a bit more – enjoy and thanks to YouTube, Facebook and Google for the info.

Storm rolling in

Thunderstorms typically form in environments with high humidity, instability, and an upward motion of air. As the sun heats the Earth’s surface, the warm air rises and cools, leading to the formation of cumulus clouds. If the atmosphere is unstable enough, these clouds continue to grow vertically, eventually developing into cumulonimbus clouds.

A mature thunderstorm consists of multiple regions or layers. The updraft region is where warm air rises rapidly, creating the towering cloud. Within the cloud, water droplets and ice crystals collide, generating electrical charges. The top of the cloud often spreads out in the shape of an anvil, known as the anvil cloud. The downdraft region consists of cool air descending from the cloud, often associated with heavy rain, gusty winds, and occasionally, hail or tornadoes. West of Ohio, in the more open states, superstorms / supercells are a site to see

Lightning is one of the most captivating aspects of thunderstorms. It is caused by the buildup and discharge of electrical energy within a thundercloud. The exact mechanism of lightning generation is not fully understood, but it involves the separation of positive and negative charges within the cloud. When the voltage difference becomes large enough, a channel of ionized air called a stepped leader extends from the cloud toward the ground. This is followed by a return stroke, which is the bright, visible flash of lightning moving back up the stepped leader’s path. Video

A lightning strike begins with a stepped leader. It is an invisible channel of ionized air that extends downward from the cloud toward the ground in a series of steps or stages. The stepped leader propagates in quick, successive bursts, creating a path for the main lightning bolt to follow.  When the stepped leader approaches the ground or a conducting object such as a tree or building, a powerful electrical surge called the return stroke is initiated. The return stroke moves upward along the stepped leader’s path, creating the bright and visible lightning bolt that we see. It is the most luminous part of the lightning strike and travels at a speed of about one-third the speed of light.

Following the initial return stroke, subsequent discharges called dart leaders may occur. Dart leaders are smaller branches of lightning that travel from the ground or a conducting object back up towards the cloud. They often follow the path established by the initial return stroke.

In some cases, particularly with positive lightning strikes, upward leaders may be observed. These leaders initiate from tall structures, such as tall buildings or transmission towers, and extend upward toward the thundercloud. When they connect with the downward stepped leader or main lightning channel, a complete circuit is formed, resulting in a powerful return stroke.

Thunder is the sound produced by the rapid expansion and contraction of air surrounding a lightning bolt. The intense heat from the lightning (up to 30,000 Kelvin) causes the surrounding air to expand explosively, creating a shock wave. The shock wave travels through the atmosphere as sound waves, resulting in the rumbling or cracking noise we hear as thunder.

Thunder is usually heard after the lightning due to the difference in speed between light and sound. The speed of sound in air in thunder is approximately 343 meters per second (1,125 feet per second), so you can estimate the distance to a lightning strike by counting the seconds between seeing the flash and hearing the thunder – every 5 seconds corresponds to roughly 1 mile or 1.6 kilometers. (I love counting to guess how far a strike is).

Thunderstorms although beautiful can be dangerous, so it’s important to stay informed and take precautions. Seek shelter indoors when thunderstorms are in the area and avoid open spaces, tall objects, and bodies of water. Lightning can travel through the ground and metal objects, so it’s essential to avoid contact with them during a storm. If caught outdoors and unable to reach shelter, avoid open fields, hilltops, isolated trees, and bodies of water. Instead, crouch down in a low-lying area.

Remember, thunderstorms are awe-inspiring displays of nature’s power, but they should be observed from a safe distance to ensure personal safety. Hailstorm Footage

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DO YOU LIKE CONTESTS?
Me, too.

As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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It’s Wild

“Only you can prevent forest fires.” –Smokey T. Bear

Like you, I’ve been enjoying these wonderful days of spring/summer – blue skies, warm sun and magnificent sunsets.  When the weather is like this, even the house chores don’t seem so bad, as I head out and soak up “some rays”, taking in the fresh air while tending the lawn and gardens, making time for the grandkids, walks with Jackie and getting in few “rounds” now and then. Recently though, we’ve experienced something that’s not often a part of NE Ohio – smoke from wildfires up in Canada. Cloudy, hazy skies, thick air, and “particles” to be concerned with.  While not a super fun topic (those deviled eggs were good, weren’t  they!!?), I thought it good we all learn a little more about forest fires and their impact. The pictures from New York City are amazing! As always, be SUPER careful with any fire pit or camping activity, use common sense. – many communities have implemented fire bans altogether, especially in Canada!!. Many thanks to Google, WHO and chat.openai.com and YouTube for the insights. Enjoy, and be careful!

  • The terms “wildfire” and “forest fire” are often used interchangeably, and there is no strict delineation between the two, as both refer to uncontrolled fires that spread across vegetation and can cause significant damage.
  •  “Wildfire” is a broader term that encompasses any uncontrolled fire in natural environments, including forests, grasslands, shrublands, and other types of vegetation. It emphasizes the wild and uncontrolled nature of the fire. “Forest fire,” on the other hand, specifically refers to fires that occur within forested areas, highlighting the dominant vegetation type affected. The terms “wildfire” and “forest fire” may be used differently depending on the regional or cultural context.   Show video of each.
  •  A wildfire is an unplanned fire that burns in a natural area such as a forest, grassland, or prairie. Wildfires are often caused by human activity or a natural phenomenon such as lightning, and they can happen at any time or anywhere. In 50% of wildfires recorded, it is not known how they started.
  • Over the past 25 years, wildfires and volcanic activities affected over 7 million people between nearly 3,000 attributable deaths worldwide from suffocation, injuries, and burns.
  • California alone spends over 1 billion dollars per year, with additional billions provided by the Federal Government.  So far this year, nearly 1.4 million square miles in Canada have been impacted, costing nearly 500 million dollars to control in equipment and manpower.  Thinning of the underbrush along with “controlled burns” has proven to have a significant positive impact on the prevention / minimization of damage.
  • Many ecosystems benefit from periodic fires, because they clear out dead organic material—and some plant and animal populations require the benefits fire brings to survive and reproduce.Jul 15, 2022

The Ecological Benefits of Fire – National Geographic Society

Do forest fires improve soil?
Soil fertility can increase after low intensity fires since fire chemically converts nutrients bound in dead plant tissues and the soil surface to more available forms or the fire indirectly increases mineralization rates through its impacts on soil microorganisms (Schoch and Binkley 1986).

FUELING THE SPREAD
Fuel: The availability and arrangement of fuel, such as dry vegetation, dead leaves, branches, and trees, play a crucial role in wildfire spread. Dense vegetation, accumulated dead fuels, and flammable materials provide ample fuel for the fire to consume and spread quickly.

Weather Conditions: Weather conditions significantly influence wildfire behavior. High temperatures, low humidity levels, and strong winds create an environment conducive to rapid fire spread. Dry and hot conditions evaporate moisture from vegetation, making it more susceptible to ignition. Strong winds not only fan the flames but also carry burning embers over long distances, igniting new areas ahead of the main fire.

Topography: The shape and features of the land can impact how a wildfire spreads. Steep slopes can aid in the rapid movement of flames, as the fire preheats and dries out vegetation in its path. Canyons and valleys can act as chimneys, intensifying fire behavior by channeling winds and increasing fire spread.

Ignition Sources: The source of ignition also influences how quickly a wildfire spreads. Human-caused ignitions, such as discarded cigarettes or sparks from equipment, often occur in proximity to flammable materials, increasing the chances of rapid-fire spread. Natural ignitions, like lightning strikes, can also initiate wildfires in remote areas with ample fuel.

Fuel Moisture Content: The moisture content of vegetation affects its flammability. Dry or drought-affected vegetation is more prone to ignition and faster fire spread. Lack of recent rainfall and prolonged dry spells increase the fuel moisture deficit, making the vegetation more susceptible to burning and facilitating rapid fire growth.

Fire Suppression Challenges: Difficult terrain, limited access, and remote locations can impede firefighting efforts, allowing the fire to grow unchecked for longer periods. Delays in detection, communication, and resource deployment also impacts the effectiveness of initial fire response, along with needed water and suppressants.

PREVENTION
The World Health Organization (WHO) works with Member States to build resilient and proactive health systems that can anticipate the needs and challenges during emergencies so that they are more likely to reduce risks and respond effectively when needed. As the health cluster lead for global emergencies, WHO works with partners to in preparing, preventing, detecting, responding, and recovering from emergencies and disasters, including early warning systems, park policies, heatlh and air quality advisories and emergency response plans.

Governments, communities, and individuals can take measures to mitigate the risks associated with wildfires. This includes implementing fire-safe building codes, establishing evacuation plans, increasing public awareness about fire safety, and investing in early warning systems and firefighting resources.

Smokey the Bear helped us learn our role – Multiple commercials

Eddie Arnold song

 

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DO YOU LIKE CONTESTS?
Me, too.

As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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Independence Day

Happy Birthday, America!
Bold stripes, bright stars, brave hearts.
Let freedom ring!

Enjoy the day with family and friends.

 

 

Devilish

Oh, man, I’m hungry!!!  :)))))))))))))

With summer approaching, Jackie and I are getting more invitations to backyard parties and get togethers. And as tradition has it, we often offer to “bring” something to be shared with the other guests.  I’m lucky as Jackie has a whole bunch of fun recipes – appetizers, salads, side dishes and desserts – all of which I try to be discrete in not being the first one to jump in and clean the plate – (those meatballs in sauce on little toothpicks are killer!) In reality, I am actually performing a public service making sure that all the wonderful apps are ok to eat!  I have a bunch of favorites, but one dish that’s always on my radar is deviled eggs. I like to quickly scan the food tables and see if they are there.  It’s a simple food, and one where I like to try other people’s versions. I can just walk by, pop in my mouth, and move on. And they complement just about everything.  So, I did a little digging, found some trivia for you, along with a few recipes.  Be sure to send me your favorite, and I’ll give it a try.  Enjoy, and thanks to …sugarspunrun.com, natashaskitchen.com, virdrinksbeer.com, and Google search for the info.

  • Deviled eggs are a popular appetizer or side dish made with hard-boiled eggs that have been halved and filled with a mixture of the egg yolks and other ingredients such as mayonnaise, mustard, and spices.
  • The devilled egg is such an eye-catching name that it’s almost impossible to miss on any restaurant menu or table. It’s neither a dish from hell, nor has it undergone any specific evil rituals, other than boiling in water and being modified with different ingredients that are commonly used by humans. So, rest assured, this is not the devil’s work but rather a sinfully tasty dish that’s also well known by other names such as egg mimosa, Russian eggs.
  • Deviled eggs have a long history that can be traced back to ancient Rome. The Romans were known for their love of eggs, and they would often cook them, season them with various spices and sauces, and serve them as appetizers. In the ancient Roman literature “Satyricon” by Petronius, a banquet thrown by a wealthy person included songbirds marinated in peppered egg yolk and stuffed into peasant eggs (not sure I’m anxious to try marinated songbirds??).
  • The term “deviled” came into use in the 18th century in England, referring to any spicy or zesty food. It was popularly served as a first course known as gustatio. Different hot sauces today really make them fun to eat!
  • Even after the fall of the Roman Empire the stuffed egg recipe stood the test of time and continued to be enjoyed in various ways. In the 1200s a written record from Andalusia, modern-day Spain,  mentions a similar recipe, wherein the scooped out yolk is mixed with cilantro, coriander, onion juice, pepper and fish sauce or fermented barley. The stuffing is placed within the hollowed-out egg white halves and is put back together with a stick.
  • In Europe, all kinds of stuffed egg recipes gained popularity by the 1400s. Medieval cookbooks also contained various recipes for stuffed eggs. The stuffing used was cheese, herbs, raisins, and flavored oils. Some recipes involved frying the eggs after stuffing. The medieval-style stuffed egg was served cold.
  • In Western Europe regions like Germany, France, and the Netherlands the devilled egg preparations usually include tomato and parsley. In Germany cheese, capers and anchovies are used. Hungarian devilled eggs are made by mashing the yolk with white bread that is soaked in milk. In Sweden, sour cream, chives, onion, caviar, and pickled herring are also used.
  • The deviled egg recipes started appearing in American cookbooks in the mid-1800s. In 1786, “deviled” was a British term that was used to refer to fried, boiled, or highly seasoned hot and spicy ingredients or food items that were boiled or fried. In the 1800s Americans borrowed the term to refer to spicy food. Since then, the term deviled egg was used for the spicy stuffed eggs and the name stuck.
  • Sonya Thomas is the record holder for eating 65 hard Boiled Eggs in 6 minutes and 40 seconds. (impressive but not a good behavior at parties).
  • Deviled eggs are relatively nutritious, as they are a good source of protein, healthy fats, and essential vitamins and minerals. Eggs are protein-packed and contain all vitamins except vitamin C.
  • The largest deviled egg ever made weighed approximately 1,000 pounds (454 kilograms). It was created in 2015 at the World Egg Expo in Raleigh, North Carolina, USA.
  • Celebrated annually on 2nd November, the National Deviled Egg Day is an unofficial holiday. Be it family reunions, parties, or potluck, the devilled egg is always invited.

Here are some fun recipes:
Click here
Click here
And click here

 

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DO YOU LIKE CONTESTS?
Me, too.

As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::
 

“I’ll Call Ya”

From fictional Dick Tracy’s two-way Wrist TV to sci-fi Captain Kirk’s communicator to the guy who invented the very first cell phone to the guy who revolutionized the cell phone so that kids could play games on them. Read on for a quick history lesson of how we got to today’s cell phones. Or should we call them cameras that happen to have phone capabilities?  :)))))))

Fifty years seems like a long time, especially in technology. But that’s how long it’s been since engineer Martin Cooper cradled a bulky plastic object to his ear. The gray device had two rows of numbered buttons between the ear and mouthpiece, and an antenna poked from the top, reaching skyward to pick up invisible signals from the city’s jangling atmosphere. Next to the sidewalk, cars and taxis zipped down Sixth Avenue through midtown Manhattan. It was April 1973, and Cooper had just placed the world’s first cellphone call. Can you imagine his excitement?  Talk about solving a PIA (Pain in the @%$) Job! Wow. I can remember my friends sharing giant mobile phones in their company cars, plugging the power cord into the cigarette lighter. (remember those?).  I came across this fun article in Smithsonian Magazine, and just had to share.  Kudos to all my engineers and risk takers out there – your devotion to trying new things and problem solving is exemplary. Enjoy the history and walk down memory lane – I had fun reading, as I kept thinking – “I had one of those”.  Thanks to Smithsonian Magazine for the info, Wikipedia.com and YouTube for the great tunes.

Fun music while you read

  • Martin Cooper worked for Motorola where he officially demonstrated the wireless personal cellphone his team had developed. Cooper was struck by the impulse to manufacture a newsworthy anecdote—and decided to call Joel Engel, who led AT&T’s rival cellphone program. “I decided ‘Well, why don’t we give him a real demonstration?’” Cooper recalled years later. “And that’s exactly what we did.”
  • To Cooper’s relief, he soon heard Engel’s voice on the line: “Hi, Marty.” Thrilled by his victory, Cooper couldn’t help crowing. “I’m calling you from a cellphone. But a real cellphone! Personal, hand-held, portable cellphone.” There was silence at the other end, and in Cooper’s telling, (Engel would later claim not to remember the call at all).
  • Today, there are more cellphones than people on Earth. Cooper’s DynaTAC cellphone—which turns 50 this year—transformed the way we keep in touch, reshaped the etiquette of public space and began the slow death of the wired phone system.
  • Of course, before Cooper, there were other “Firsts” (a phrase, known as the Sivowitch Law of Firsts, from Elliot Sivowitch, tracing portable devices earlier in time.
  • Cellphones track back to World War II battlefields, where soldiers relied on short-range mobile radios to relay messages from the trenches. This walkie-talkie technology evolved further with the arrival of the transistor, a small device that amplifies electrical signals that are broadcast through a speaker, in 1948.
  • In the midst of transistors, car phones arrived on the scene. The original car phones weighed 80 pounds and connected users with a switchboard operator, who could only access the service in or near major cities. By the 1960s, car phones had shrunk to half the size. The 30- to 40-pound devices were mounted in the trunk of the car, with cabling running through the length of the vehicle, connecting to a headset hooked up next to the driver’s seat, and an antenna beamed and received the signals that enabled communication. Early car phones weren’t widely available; just 5,000 Americans had them by 1948.
  • In 1947, a Bell Laboratories engineer named Douglas H. Ring (of course his name was Ring!!) wrote a memo that sketched the basic functionality of the modern cellphone.  Ring imagined a system in which mobile phones functioned like radio transmitters and receivers. His concept improved upon longstanding radio technology by proposing geographic “cells” that served small, modular areas. By adding more nodes in the cellular network, Ring’s system would avoid becoming overloaded with users, keeping airwaves clear for an exponentially greater number of simultaneous conversations.
  • “Because of the technology and the problem with radio frequency interference, the FCC ruled there could only be a certain number of licenses in a major metropolitan area,” explains Wallace. The FCC’s carefully rationed licenses kept the phone lines clear for important figures.In 1983, Washington, D.C.’s mobile phone infrastructure was supported by a single transmitter, allowing “no more than two dozen users” to place calls at the same time.
  • The Motorola DynaTAC—short for Dynamic Adaptive Total Area Coverage—was the official name for what many dubbed “the Brick.” It contained 30 circuit boards, yet it weighed just 2.5 pounds and measured 9 inches tall. It required 10 hours to fully charge, powering 35 minutes of conversation.
  • A decade later, in 1983, Motorola’s cellphone was finally available for commercial service. Users paid $3,500, the equivalent of nearly $10,600 in 2023. By 1990, one million Americans had taken the plunge.
  • Today, the vast majority of American adults own a cellphone—97 percent, according to the most recent data from the Pew Research Center. Statista, a market and consumer data platform, predicts that more than 18 billion mobile devices will be in use globally by 2025.
  • Cooper said he was fascinated by a radio wristwatch used in the comic book adventures of detective Dick Tracy. In the 1990s, Motorola’s first flip phone drew inspiration from “Star Trek” communicators. (“beam me up Scottie”)
  • Among the many midcentury writers who dreamed up cellphone-esque gadgets, some envisioned communications devices that doubled as fashion statements—a prediction that blossomed in the early 2000s. By 2002, the Brick’s bulky design had given way to slim phones like the T-Mobile Sidekick, which featured a full QWERTY keyboard, for instance. Motorola’s wafer-thin Razr, released in 2004, eventually came in more than ten colors, from baby blue to bubblegum pink. Blackberry devices gave off the impression that weighty business matters might interrupt at any moment. Haute couture designers including Prada, Versace and Armani all released collaborations with cellphone companies. Even ringtones could be customized; one of the most popular, “Crazy Frog,” grossed $40 million in ringtone downloads in 2004. Cellphones were more than just a practical tool—they were fashion accessories that put your taste and disposable income on display for all to see.
  • When the first iPhone was released in 2007—quickly followed by the first Android in 2008—the colorful array of RAZRs and Sidekicks were doomed to be replaced by uniformly sleek designs. While the first Android featured a slide-out keyboard similar to the Blackberry, Apple’s minimalist design and touchscreen would soon become the smartphone standard. In 2022, iPhones claimed 50 percent of U.S. market share, overtaking Androids for the first time. Today, two companies, Apple and Samsung, dominate, together manufacturing more than three-quarters of the smartphones Americans use.
  • Innovations under development include hidden cameras, zero ports charging, advanced folding, eco recycling and holograms.  Can’t wait!

History Buffs – Here’s a brief history of the cell phone:

  • 1947 – The first mobile communication system was developed in the United States by Bell Labs. It was called Mobile Telephone Service (MTS) and allowed users to make calls from their cars.
  • 1973 – The first mobile phone, the Motorola DynaTAC, was invented by Martin Cooper. It weighed 2.5 pounds and had a battery life of 20 minutes.
  • 1983 – The first commercially available mobile phone, the Motorola DynaTAC 8000X, was released. It cost $3,995 and had a talk time of 30 minutes.
  • 1989 – The first flip phone, the Motorola StarTAC, was introduced. It was the first phone to be small enough to fit in a pocket.
  • 1992 – The first smartphone, the IBM Simon, was released. It had a touch screen, email capabilities, and could run third-party apps.
  • 1996 – The first phone with a built-in camera, the Kyocera Visual Phone VP-210, was introduced in Japan.
  • 1999 – The Nokia 3210 was released, which became one of the most popular phones of all time. It had a long battery life and was durable.
  • 2002 – The first phone with a color screen, the Sharp J-SH04, was released in Japan.
  • 2007 – Apple released the first iPhone, which revolutionized the smartphone industry with its touch screen and app store.
  • 2010 – The first 4G LTE phone, the HTC Evo 4G, was released in the United States.
  • 2016 – The first phone without a headphone jack, the iPhone 7, was released by Apple.
  • 2017 – Today – how many camera lenses can we cram on the backside??

 

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DO YOU LIKE CONTESTS?
Me, too.

As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::

Feelin’ Bullish

No matter how smart and savvy a person may be, investing can be an emotional rollercoaster.

If you are like me, the investment marketplace just continues to baffle me. I’m all for the prognosticators who make a living buying, selling and investing in the market – some of them are real geniuses… and others, maybe not so much- Just look at SVB! At times, the market inertia, discussions, and articles remind me a bit of sports talk radio – tons of comments, thoughts and insights by these “experts in the know”… until the “no brainer, sure winner, bet on me” team loses – then they are off on a new tangent. Seems like throughout my life, I’ve heard how the “Tribe”, sorry Guardians, we’re poised to win it all and sweep the World Series, only to be reminded once again just how hard that really is. The terms “bear” and “bull” are often used to describe general actions and attitudes, of the markets  as a whole. I tend to be “bullish” on business, as I believe in all my customers and their drive to beat the odds and remain successful. Here’s a bit of trivia on the “bears” and the “bulls”.  Enjoy and thanks to Wikipedia and Investopedia.com.

  • Bull and bear markets are two opposing phenomena that are often used to describe the state of the financial markets. While bull markets are characterized by rising prices and optimistic investor sentiment, bear markets are characterized by falling prices and pessimistic investor sentiment. Understanding the history of bull and bear markets is crucial for investors and financial analysts in order to make informed decisions about investment strategies.
  • A bear market refers to a decline in prices, usually for a few months, In contrast, a bull market is when prices are rising. Typically, a move of 20% or more from a recent peak or trough triggers an “official” bear or bull market.
  • This relationship to speculation seems to have at least partial origins from the gruesome blood sports of bull and bear-baiting. These contests began in medieval times around the 1200s and reached their height of popularity during the Elizabethan era. People would flock to the events and gamble on the outcomes, betting vast sums of money on a contest featuring a bull or a bear. It’s not hard to see how this corresponds to the usage of the terms in today’s stock market speculations.
  • The terms “bear” and “bull” are thought to derive from the way in which each animal attacks its opponents. That is, a bull will thrust its horns up into the air, while a bear will swipe down. These actions were then related metaphorically to the movement of a market. If the trend was up, it was considered a bull market. If the trend was down, it was a bear market.
  • “Etymologists point to a proverb warning that it is not wise ‘to sell the bear’s skin before one has caught the bear.’ By the eighteenth century, the term bearskin was being used in the phrase ‘to sell (or buy) the bearskin’ and in the name ‘bearskin jobber,’ referring to one selling the bearskin.”
  • Historically, the middlemen in the sale of bearskins would sell skins they had yet to receive. As such, they would speculate on the future purchase price of these skins from the trappers, hoping they would drop. The trappers would profit from a spread—the difference between the cost price and the selling price. These middlemen became known as “bears,” short for bearskin jobbers, and the term stuck for describing a downturn in the market. Conversely, because bears and bulls were widely considered to be opposites due to the once-popular blood sport of bull-and-bear fights, the term bull stands as the opposite of bears.
  • The history of bull and bear markets dates back to the early 17th century, when the Dutch East India Company issued the first stock in history in 1602. This marked the beginning of the stock market, and over the next few centuries, bull and bear markets emerged as a result of economic cycles, political instability, and other factors.
  • One of the earliest examples of a bull market was the South Sea Bubble, which occurred in England in the early 18th century. The South Sea Company was granted a monopoly on trade with the Spanish colonies in South America, and investors poured money into the company’s stock, driving prices up to astronomical levels. However, when the company’s trade deals fell through, the bubble burst, resulting in a bear market and the loss of many investors’ fortunes.
  • One of the worst bear markets in U.S. history was precipitated by the stock market crash of 1929, which led to the Great Depression and a bear market that lasted almost three years. 2008, while not a severe, was no picnic, and the pandemic and inflationary tactics of today are sure smashing the marketplace.
  • In the post-World War II era, the stock market experienced a series of bull and bear markets. The 1950s and 1960s were characterized by a long-term bull market, which was driven by a growing economy and rising consumer confidence. However, the 1970s saw a bear market due to the oil crisis, inflation, and a stagnant economy. The 1980s and 1990s saw another long-term bull market, with the creation of new investment products.
  • In contrast, when used to discuss the financial markets, the term “bull” has a much more positive connotation than “bear.” A bull market and a bull (or “bullish”) speculator refers to speculative purchases made with the expectation of an increase in stock prices.
  • Warren Buffett, also known as the Oracle of Omaha, is one of the most successful investors of all time. He is known for his value investing approach and long-term investment strategy. Here are some of my favorites of his quotes:
    1. “Price is what you pay. Value is what you get.” – this quote highlights the importance of looking at the intrinsic value of an investment rather than just its price.
    2. “It’s far better to buy a wonderful company at a fair price than a fair company at a wonderful price.” – this quote emphasizes the importance of investing in high-quality companies with a sustainable competitive advantage, even if they are trading at a premium.
    3. “Rule No.1: Never lose money. Rule No.2: Never forget rule No.1.” – this quote emphasizes the importance of risk management in investing. Buffett believes that avoiding losses is more important than maximizing gains.
    4. “Be fearful when others are greedy and be greedy when others are fearful.” – this quote highlights the importance of contrarian investing. Buffett believes that market sentiment can be a good indicator of when to buy and sell.
    5. “In the business world, the rearview mirror is always clearer than the windshield.” -this quote emphasizes the importance of learning from past mistakes and experiences in order to make better decisions in the future.
    6. Risk comes from not knowing what you’re doing.” – this quote highlights the importance of education and research in investing. Buffett believes that investors should thoroughly understand the companies they are investing in before making any investment decisions.
    7. “Our favorite holding period is forever.” – this quote emphasizes the importance of long-term thinking in investing. Buffett believes that investors should focus on buying and holding high-quality companies for the long term.
    8. “You only have to do a very few things right in your life so long as you don’t do too many things wrong.” – this quote emphasizes the importance of focus in investing. Buffett believes that investors should focus on a few high-quality investments rather than trying to diversify too much.

Good luck out there…and as I like to say, “Remember, Safe Investing is No Accident” … wonder if Warren can use this one too 😊.

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DO YOU LIKE CONTESTS?
Me, too.

As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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Memorial Day

….AMEN!

 

 

 

Yes, I’d Love Another Slice

Apple pie. You don’t just eat it, you live it. Every… last… bite.  :)))

One of the things Jackie and I love these days is getting the whole, extended family together.  Now that the weather has changed, and everyone’s out and about more, we look in anticipation to have everyone over to the house. This year we’re celebrating May’s National Apple Pie Day. For those that know me, it doesn’t take much to trigger my love for food and desserts, (heck, I’d celebrate a cracker day, as long as there was cheese-dips!). We’ll be “enhancing” the celebration with “and ice cream, and chocolate syrup, and snacks, and good food off the grill, and, and and”. I’m guessing, if you ask a variety of people, most of them will jump at any chance they get to sink their teeth into a piece of apple pie, especially if it’s warmed up and fresh out of the oven with vanilla ice cream!. As my family already knows…There is no rule that says you can’t have apple pie as an appetizer! So, here’s some fun trivia and history and recipes so you too can have a reason to celebrate with friends and families.  Thanks to daysoftheyear.com and nationalday.com. delish.com, thetoastykitchen.com and epicurious.com for the info.  Enjoy!

  • National Apple Pie Day is kind of like a blank check for eating apple pie, so everyone should be sure to make the most of it!  It has the ability to get families together, whether baking in the kitchen or enjoying delicious desserts together. And for many people, this day is an act of patriotism. After all, apple pie is as American as, well, as they say, apple pie!
  • History reveals that apple pie seems to have been very popular in centuries past in countries like England and The Netherlands. Both of these countries have recipes going back many centuries. In fact, the history of apple pie dates back more than 600 years, to the 14th century with an English recipe. However, it was not cemented as an American classic until around the turn of the 20th century.
  • The first recorded apple pie recipe was written in 1381 by the master cooks of King Richard II. This recipe was not the apple pie that we know today, but a type of apple tart that was cooked without a pastry crust. The recipe called for apples to be boiled with spices such as cinnamon, ginger, and saffron, and then strained through a sieve before being mixed with eggs, cream, and sugar.
  • The first apple pie recipe that included a pastry crust was published in 1589 by a Dutch author named Joridt Bont. This recipe called for a mixture of apples, sugar, and spices to be placed inside a pastry crust, which was then baked until golden brown.
  • Apple pie made its way to America with the early colonists, who brought with them their traditional recipes and cooking methods. Apple pie quickly became a popular dessert in America, especially in New England, where apples were abundant and the climate was suitable for growing them.
  • During the 19th century, apple pie became an important symbol of American identity and culture. The phrase “as American as apple pie” was coined during this time and has since become a well-known saying. Though the exact origin of the phrase is unclear, a 1928 New York Times article used it to describe the homemaking abilities of First Lady Lou Henry Hoover.
  • One of the most famous stories associated with apple pie is that of Johnny Appleseed, a legendary American folk hero who is said to have traveled across the country planting apple trees. While there is some truth to this story, it is believed to have been greatly exaggerated over time.
  • According to the American Pie Council, nearly one-in-five Americans prefer apple pie over others, with 35% of those surveyed saying they have apple pie for breakfast.
  • An article in The New York Times in 1902 proclaimed the apple pie as the “American synonym for prosperity”, with troops in the 20th century saying they were fighting for “mom and apple pie.” In 1999, Vermont deemed apple pie as its official state pie.
  • During World War II, apple pie became a symbol of American patriotism and was often served to soldiers as a reminder of home. The US government even used apple pie in its propaganda efforts, with posters and advertisements featuring images of apple pie and the slogan “as American as apple pie”.
  • Apple pie remains one of America’s most beloved desserts. (Today, apple pie is the most popular flavor in America, followed by pumpkin, chocolate, lemon meringue and cherry – according to the American Pie Council).
  • In recent years, apple pie has even become a popular subject for competitive eating contests, with contestants trying to eat as many slices of pie as possible in a set amount of time. WATCH! :)))))

Steve’s Handy Tips On How To Enjoy the Day:
The great thing about apple pies is that they don’t have to be super complicated to make, so a person doesn’t need to be a master in the kitchen in order to rustle up a fantastic-tasting apple pie at home!  When making apple pie, here are some tips from the experts that might make the process go a bit more smoothly:

  • Instead of using all the same type of apples, mix it up by combining some apples that are sweet and some that are tart. The result will be more flavorful and delicious!
  • Many recipes call for brushing the outside of the crust with an egg wash after it is put together, but one expert tip is to brush the inside of the crust with an egg wash before adding the filling. This creates a barrier that keeps the apple juices from making the bottom crust soggy.
  • Once the inside has its egg wash, take a few extra minutes to layer the apples into the crust, rather than simply dumping them in.

Steve’s Apple Pie Party Tips
The best way to do this is to get a few friends together and make a variety of apple pies using different recipes and baking methods. Try adding some adult beverages, like an apple pie cocktail.  Plus, there are many ways to make apple pies, so this is the perfect time to take the opportunity to try a recipe that puts a new spin on an old classic:

  • Caramel Apple Pear Granola Cream Pie
  • Savannah High Apple Pie (piled super high and topped with streusel)
  • Individual Fried Apple Pies (more like hand pies, can be served on a stick)
  • Spiced Bourbon and Cinnamon Apple Pie (now we’re talkin’)
  • 35 recipe variations

Classic Recipe:  CLICK

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DO YOU LIKE CONTESTS?
Me, too.

As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

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To all the great Moms…

 

 

::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::

DO YOU LIKE CONTESTS?
Me, too.

As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::

 

 

Fiesta

It’s Cinco De Mayo, amigos y amigas!!!! Time to put on your sombrero and celebrate with a lot of food, a margarita (or two), maybe some dancing and some skydive boogie! Read on to see what the heck I’m talking about.  :))))))))   (You know…a holiday featuring tacos has got to be a great holiday.) Have a great Cinco de Mayo, everyone!!!!!!  :))))))))

Like many ethnic holidays and celebrations, I like to jump right in, get caught up in the energy and culture, and of course, try all the food.  One of my favorites is being celebrated today – Cinco De Mayo, when I’m best known here as “El Steveo Diego Juan Manuel Garcia Kowalski”. It’s a day I get to sneak out a little early, hit the streets and enjoy the music, great food – which should not surprise anyone and celebrations. I put together some history to share for today and suggest you get out and enjoy as well.  Thanks to hy-vee.com, YouTube, and simplyrecipes.com for the info and links.

Get In the Spirit

  • Cinco de Mayo, which translates to “Fifth of May” in English, is a Mexican holiday that commemorates the victory of the Mexican army over the French army in the Battle of Puebla on May 5, 1862. The battle was a significant moment in Mexican history, as it demonstrated the strength and determination of the Mexican people to defend their sovereignty against foreign invaders.
  • Interestingly, Cinco de Mayo is not a major holiday in Mexico itself, where Independence Day (September 16 El Grito de la Independencia) is the most important national holiday. However, the holiday has become increasingly popular in Mexico in recent years, particularly in the state of Puebla where the battle took place.
  • We can thank FDR for enacting something called the “Good Neighbor Policy,” which was meant to improve relations with Latin American countries and communities. It was under this policy that Cinco de Mayo began to pick up steam in the 1950s and 60s, eventually becoming a national holiday.
  • Because of its commercial success, other countries like Malta, Australia, the Cayman Islands, and Canada celebrate Cinco de Mayo as well. In Vancouver, the holiday is celebrated in an extra bizarre way. The tradition is called a “skydiving boogie” (you know it’s going to be amazing based on that name alone) and involves aerial acrobatics and an annual air show.  Check it out!
  • LA’s celebration is even bigger than the festival in the Mexican city of Puebla (that’s saying something). The party is called Fiesta Broadway and has been a huge celebration since the 1990s.  Most major streets in L.A. are blocked off to host hundreds of thousands of people celebrating Mexican heritage with food, music, dancing, and crafts.
  • Not surprisingly, 47% of all drinks ordered on Cinco de Mayo are margaritas. Tequila sales easily double within the week leading up to this infamous holiday. Centuries ago, Aztec priests used to make a milky beer-like drink from the agave plant called pulque. Only the priests could consume this “nectar of the God’s” precursor of tequila.
  • There are five different types of tequila (mezcal) – learn more
  • The town of Chandler, Arizona has your typical Cinco de Mayo celebration. Food, music, parades, dancing – and Chihuahua races. Townspeople enter their Chihuahuas into this race (think horse racing on a much smaller scale) and receive a large cash prize if their Chihuahua is the fastest. (Video – the tension is stiffing…and looks like they have Queen of the race!)
  • Even though Mexican troops won the initial Battle of Puebla, French troops came back strong and eventually took over Mexico for a short amount of time. They instituted Emperor Maximilian of Austria, who was essentially a puppet through which European nations could control Mexico. The story of Maximilian is one shrouded in legend; eventually, those loyal to the General Ignacio Seguin Zaragoza rose up against Maximilian, capturing and executing him and his generals.
  • Although guacamole (and avocados in general) is extremely popular nowadays, May 5th is still the biggest day for guacamole sales. The California Avocado Commission reports that 87 million pounds of avocados are purchased just for Cinco de Mayo celebrations. (don’t forget the limes!) How is guac made? Click Here
  • Cinco de Mayo is often associated with the consumption of a favorite south of the border drink, margaritas, a popular Mexican cocktail made with tequila, lime juice, and triple sec. The origin of this tradition is unclear, but it is thought to have started in the US in the 1940s or 1950s. Recipe
  • Molé Poblano is the official dish of Cinco de Mayo because the day commemorates Mexico’s victory over the French at the Battle of Puebla. Here are links to the recipe, along with other favorites for today: Click Here

 

::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::

DO YOU LIKE CONTESTS?
Me, too.

As you may know the Kowalski Heat Treating logo finds its way
into the visuals of my Friday posts.
I.  Love.  My.  Logo.
One week there could be three logos.
The next week there could be 15 logos.
And sometimes the logo is very small or just a partial logo showing.
But there are always logos in some of the pictures.
So, I challenge you, my beloved readers, to count them and send me a
quick email with the total number of logos in the Friday post.
On the following Tuesday I’ll pick a winner from the correct answers
and send that lucky person some great KHT swag.
So, start counting and good luck!  
Oh, and the logos at the very top header don’t count.
Got it? Good.  :-))))
Have fun!!

::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::